In America, Japan is thought of as the birthplace of sushi and the country that kind of looks like a shrimp. Learn more about the world with this Groupon.
$15 for $30 Worth of Sushi and Japanese Fusion
The menu includes seared salmon coated in seven-flavored chili powder ($10), teriyaki tofu ($14), and a crab stick and shrimp tempura roll wrapped in a heart shape ($15).
Raku Modern Japanese Cuisine
With more than 16 years of culinary experience, master chef Megu Lin can effortlessly craft authentic Japanese delicacies such as miso soup, gyoza, and edamame. Yet he's not afraid to put his own spin on Japanese tradition by incorporating influences from French, Italian, and other Asian cuisines. He creates tuna pizza with tortillas and spicy-mayo sauce, douses grilled lamb in a red-wine reduction, and combines lobster tail and Hibachi-style filet mignon into a Japanese surf 'n' turf.
Chef Lin continues blending tradition and innovation with his sushi, which ranges from classics such as salmon avocado to special rolls such as the Playboy, a shrimp and tuna combo held together by a flaming aluminum wrap. The chef's artistically arranged dishes complement Raku's upscale interior, where thin light fixtures striping the wall and ceiling illumine the dining room's geometric furniture and svelte figure.
86% of 1,464 customers recommend
“The dining experience is fantastic, so I would recommend a dine in rather than a carry out. Besides, it's sushi and sashimi so fresh is always important and these...”
“The dining experience is fantastic, so I would recommend a dine in rather than a carry out. Besides, it's sushi and sashimi so fresh is always important and these guys serve the most fresh variety of fish.”
“The Megu roll is mostly meat and no rice. Great choice for watching carbs!”