$34.99 for $70 Worth of Fine Dining at Razz's Restaurant and Bar

Central Scottsdale

91% of 990 Groupon Customers Recommend

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Fusion dishes marry elements from multiple culinary genres, just like sporks marry the poking power of forks with the jug-band musicality of spoons. Serenade taste buds with diverse flavors with this Groupon.

$34.99 for $70 Worth of Fine Dining

Cashew-encrusted salmon in a hibiscus-lime sauce ($26.95), twice-roasted duck breast in lingonberry sauce ($25.95), and parmesan-crusted pork tenderloin ($24.95) are prepared in an open show kitchen by a Venezuelan chef with international training. See the complete menus for more details.

Razz's Restaurant and Bar

Chef Erasmo "Razz" Kamnitzer, namesake of Razz's Restaurant and Bar and seventh-generation chef, infuses flavors from his native Venezuela to his eatery's upscale fusion menu. Like all dinner-theater performers, Razz dazzles diners with stovetop pyrotechnics in his open show kitchen, simmering up spicy bouillabaisse full of shellfish and finfish, or ladling chops and fillets with lime sauce, tropical-fruit relish, lingonberry sauce, and other zesty flavors. Guests can pair savory bites with sips from the wine list, with selections available by the glass, bottle, or fluted barrel. Razz's also caters special events such as weddings and holiday parties.

Reviews

professionally run with a top notch staff. Very warm interior with a well honed staff that knows what great service is all about.

william2853, Tripadvisor, 11/26/11

Razz is amazing, a true culinary magician! The food is to die for! one of the best dining experiences ive had in a long time!

Jeremy H., Zagat, 3 weeks ago

Tips from Groupon Customers

  • “Excellent experience - we'll be back!!!!”

  • “Great meal and attentive servers.”

  • “Creative, outstanding flavors and excellent/friendly service”


  1. A

    Central Scottsdale

    10315 N Scottsdale Rd.

    Scottsdale, Arizona 85254

    480-905-1308

    Get Directions

In a Nutshell

Spicy seafood bouillabaisse simmers next to grilled lamb chops marinated in tamarind and garlic in an open show kitchen

The Fine Print

Expires Jun 15th, 2013. Limit 2 per person. Limit 1 per table. Reservation required. Dine-in only. Not valid for happy hour specials. Not valid for Chef's Table. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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