Three-Hour Indian Cooking Class for One or Two or Three Classes with a Spice Kit at Route to India (Up to 55% Off)

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In a Nutshell

Learn to cook traditional Indian cuisine during classes led by a culinary expert and world traveler

The Fine Print

Expires Dec 23rd, 2012. Limit 1 per person, may buy 1 additional as a gift. Valid only for option purchased. Reservation required; subject to availability. 72 hour cancellation notice required or fee up to Groupon price may apply. Classes must be used by the same person. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Cooking ability is a highly sought trait in romantic partners, alongside a sense of humor and having their laser vision totally under control. Heat things up with this Groupon.

Choose from Three Options

  • $75 for one three-hour Indian cooking class for one (a $150 value)
  • $145 for one three-hour Indian cooking class for two (a $300 value)
  • $225 for three three-hour Indian cooking classes with an Indian spice kit (a $500 value)

Students immerse themselves in Indian cooking during their choice from six classes, learning specific cooking techniques and sampling finished products at the end of each session. The Delectable Dosa class shows students how to create the traditional rice and lentil crepe, and the Introduction to Ayurvedic Cooking class teaches fledgling chefs to combine the six tastes—sweet, salty, sour, astringent, bitter, and pungent—to craft soul-satisfying dishes. Each spice kit contains signature Indian spices integral to creating authentic Indian cuisine at home.

Route to India

Nalini Mehta helms Route to India, where the world traveler and culinary expert taps into her cultural heritage and cooking experience to teach burgeoning chefs how to create their own Indian dishes. Mehta specializes in Ayurvedic cooking, an approach that focuses on the physical and spiritual benefits that can be found in nutrient-rich foods and cakes frosted with daily affirmations. In addition to teaching classes, Mehta leads parties on culinary journeys to India, where they’ll discover a bevy of spices and fortifying dishes alongside meditation and yoga sessions.

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