Choose Between Two Options
- $25 for $50 worth of prime steaks and seafood, valid Sunday–Thursday
- $31 for $50 worth of prime steaks and seafood, valid Friday and Saturday
- See the dinner, lunch, and lounge menus.
ROX City Grill
Nestled in the historic Hotel Baker, ROX City Grill revamps the staples of an urban grill with culinary inspiration from across the globe to create an eclectic selection of steaks and seafood. Whether they’re preparing a USDA-certified Angus steak or scallops anointed with duck prosciutto, cooks artfully arrange each plate with ingredients chosen by Executive Chef David Hassan. Meanwhile, the grill’s lounge lets diners melt into lion-print seating as they pair shareable plates with an expansive wine list to the sound of live pianists’ avant-garde interpretations of “Chopsticks.”