Like the earth, sushi consists of layers and was apparently invented by someone who really liked the ocean. Explore waves of flavor with this Groupon.
$15 for $30 Worth of Sushi and Japanese Cuisine
Diners feast from a menu of Japanese delicacies, such as sea-urchin nigiri ($3), tuna and avocado maki ($5.75), yakisoba noodles with vegetables ($6.95), and miso-seared pagoda salmon ($19.95).
Ru San’s chefs blend the subtle flavors of timeless Japanese cooking with the artistry of contemporary cuisine, creating edible masterpieces of fresh sushi, umami noodle dishes, and tender-seafood steaks. Diners sample delicate morsels of roe or smoked-shrimp nigiri, or dive into plates of specialty sushi maki, artfully plated to create likenesses of cucumber flower stalks and red-tuna valentine hearts. Far from a mere sushi bar, Ru San employs chefs that can bring to life a wealth of savory ramen and soba soups, crispy, dippable tempuras, and elegant seafood dishes—such as the sweet mocha cake scallops, or soy-butter grilled sea bass.