$18 for $30 Off Your Bill at Rudy's Smokehouse

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In a Nutshell

Chefs slow-cook fare such as pulled pork, beef brisket, and chicken over old hickory pits for superior take-home and dine-in barbecue

The Fine Print

Expires Jul 3rd, 2013. Limit 5 per person, may buy 5 additional as gifts. Limit 1 per table. Limit 1 per visit. Must use promotional value in 1 visit. Valid for dine-in or carryout only. Not valid for alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Like a locked steamer trunk in an attic, barbecue recipes are better when they contain a closely guarded family secret. Finally taste the truth with this Groupon.

$18 for $30 Off Your Bill

You can order anything off the menu, which includes classic barbecue fare such as half a chicken ($8.99), a slab of ribs ($17.99), take-home packs of pulled pork ($10.99/pound), and pints of sides ($4.89) such as mac 'n' cheese or collard greens.

Want a Suggestion?
  • Entrée—1-lb. take-home pack of beef brisket ($12.99)
  • Side—1 pt. of mac-and-cheese ($4.89)
  • Extra—a dozen pieces of cornbread ($9.99)
    Total Bill: $27.87 for 3–4 people

Rudy's Smokehouse

In the 40 years they’ve been manning the shop’s old hickory pits, the pitmasters of Rudy’s Smokehouse have discovered there are four things needed for quality barbecue: high-quality meat, low temperatures, flavorful wood smoking, and a lotta patience. The chefs have perfected this mix to create a menu of take-home dinners and boxed lunches that showcase their pulled pork, smoked turkey, and beef brisket. Most dishes come with a choice of two sides such as scalloped corn, green beans, and potato salad, all of which can be washed down with a slice of southern pie and a glass of sweet tea more refreshing than a morning jog through a field of orange-juice filled sprinklers.