Home-Cooked Southern Food at Rustic Ranch (Up to 53% Off)

Inverness

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In a Nutshell

Chefs hand-cut steaks, roast turkeys, and cook prime rib daily to anchor a menu of home-cooked Southern classics in a rustic setting

The Fine Print

Expires 90 days after purchase. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • $10 for $20 worth of Southern food for two or more
  • $19 for $40 worth of Southern food for four or more

On the breakfast and lunch menu includes fruit fosters crepes ($5.45) and the smoky boy skillet filled with country potatoes, smoked sausage, onions, peppers and topped with eggs. ($7.35). Lunch items include the Tebow sandwich, with grilled chicken, fried green tomatoes, bacon, provolone cheese, and sun-dried tomato mayo. ($8.25) The dinner menu includes shrimp and grits ($12.95), and fresh Grouper (market price). Weekday specials include Wildgame Saturday which can include venison, bison, and kangaroo.

Rustic Ranch

From a wall made of weather-beaten wood, a steer head keeps watch over the day-the-day operations inside Rustic Ranch. Make no mistake about it: the operations here are taken one day at a time. Every day, the restaurant brings in fresh-caught grouper, and every day, its chefs hand-cut steaks, roast turkeys, and cook prime rib. All that hard work pays off in the form of a menu stuffed with home-cooked Southern classics–including French toast stuffed with fresh fruit, and handcrafted burgers stuffed with cheese. Homemade sides complete visits, such as sweet potato fries with fresh apple butter.

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