$10 for $20 Worth of Pizza, Pasta, and Sandwiches at Sam & Louie’s

Urbandale

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In a Nutshell

Restaurant inspired by New York–style pizzerias; dough made fresh daily for hand-tossed, thin-crust pizzas and mozzarella-stuffed calzones

The Fine Print

Expires Jul 24th, 2013. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per check. Limit 1 per visit. Valid only for dine-in or carryout. May not be combined with Monday Madness special. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Dining out is a great way to give your oven a well-deserved night off after embarrassing it by making it stare at all those naked chickens. Get out of the kitchen with this Groupon.

$10 for $20 Worth of Pizza, Pasta, and Sandwiches

The New York–style pizzeria’s menu includes appetizers of fried pickles ($7.99), creamy spinach-artichoke dip ($8.79), and cheese bread ($6.79), as well as entrees of manicotti ($11.99), a ham-and-cheese hoagie ($9.49), and specialty pizzas, such as Thai-style with spicy peanut sauce and broccoli ($16.49 for 12", $21.99 for 16”, and $24.99 for 18”).

Sam & Louie’s

Like Sunday dinners and Friday game nights, the atmosphere at a Sam & Louie's restaurant revolves around family, and has done so since its first location opened in 1994 in Omaha, Nebraska. Today, at each of the eatery's 22 locations, families bond over great conversation and an eclectic mix of casual cuisine from a menu inspired by traditional New York–style pizzerias. Eighteen specialty pizzas are hand tossed into thin-crust pies before being decorated with more than 35 toppings such as creamy alfredo sauce, Philly-style steak, and canadian bacon. The same daily made dough is used to construct calzones and strombolis, which ooze with mozzarella cheese and marinara sauce. Specialty dough can be whipped up to create gluten-free pizzas. The menu culminates in five 1/3 lb. Black Angus burgers and eight types of pastas.