$5 for $10 Worth of Organic Salads, Soup, and Sandwiches at San Francisco Soup Company
Similar deals
Sunita
Custom salads made with organic, local ingredients complement 12 or more vegetarian and meaty soups daily, as well as sandwiches and dessert
A meal with friends soothes the soul, much like a mother's hug or a movie about brave dogs learning to read. Enjoy a feel-good feast with this Groupon.
$5 for $10 Worth of Organic Salads, Soup, and Sandwiches
Entree salads with organic greens include the grilled chicken chipotle salad ($8.99) and the rainbow ($7.99). Custom salads allow customers to top off their leafy creation with ingredients such as grilled chicken, roasted corn and candied walnuts, along with dressings such as creamy chipotle and champagne vinaigrette. Depending on the location, soups of the day may include organic smoky split pea, chilled gazpacho, chicken shiitake bok choy, or cream of exotic mushrooms. The menu also includes half-sandwiches ($2.49) to complement any dish.
San Francisco Soup Company
Every day, San Francisco Soup Company’s chefs craft crunchy salads and approximately 12 soups from scratch, keeping an eye on sustainability and seasonality. Both salads and soups showcase organic and locally sourced ingredients such as cage-free eggs from Glaum Egg Ranch and organic milk from Clover Stornetta, and soups cast tendrils of steam from biodegradable containers. San Francisco Soup Company’s commitment to conscious dining extends to the nutritional realms: each recipe comes with nutrition stats, and the menu even designates which soups are gluten-, meat- and dairy-free, and which soup spoons best shield noses from affectionate pinches.
Custom salads made with organic, local ingredients complement 12 or more vegetarian and meaty soups daily, as well as sandwiches and dessert
A meal with friends soothes the soul, much like a mother's hug or a movie about brave dogs learning to read. Enjoy a feel-good feast with this Groupon.
$5 for $10 Worth of Organic Salads, Soup, and Sandwiches
Entree salads with organic greens include the grilled chicken chipotle salad ($8.99) and the rainbow ($7.99). Custom salads allow customers to top off their leafy creation with ingredients such as grilled chicken, roasted corn and candied walnuts, along with dressings such as creamy chipotle and champagne vinaigrette. Depending on the location, soups of the day may include organic smoky split pea, chilled gazpacho, chicken shiitake bok choy, or cream of exotic mushrooms. The menu also includes half-sandwiches ($2.49) to complement any dish.
San Francisco Soup Company
Every day, San Francisco Soup Company’s chefs craft crunchy salads and approximately 12 soups from scratch, keeping an eye on sustainability and seasonality. Both salads and soups showcase organic and locally sourced ingredients such as cage-free eggs from Glaum Egg Ranch and organic milk from Clover Stornetta, and soups cast tendrils of steam from biodegradable containers. San Francisco Soup Company’s commitment to conscious dining extends to the nutritional realms: each recipe comes with nutrition stats, and the menu even designates which soups are gluten-, meat- and dairy-free, and which soup spoons best shield noses from affectionate pinches.
Need To Know Info
About Ladle & Leaf
Ladle & Leaf, an evolution of San Francisco Soup Company, boasts a new name, look, and menu items. They have a new committment to making flavorful salads, sandwiches, and soups using fresh, seasonal, local ingredients. Their dishes showcase ingredients such as Mary’s Chicken, Hobbs' Bacon, The Happy Egg Co., Wedemeyer Bakery, and Aidells Sausage. And while they love to keep it local, Ladle & Leaf also recognizes that sometimes the best ingredients are imported from their places of origin, like kalamata olives from Greece, lobster from New England, and coconut milk from Thailand. They take pride in accommodating most dietary restrictions, as well labeling many of their dishes with nutritional information so you can easily order what's right for you..