Doctors recommend eating fish regularly and mouth kissing one at least once per lifetime. Say "Oh-mega!" with this Groupon.
Choose from Four Options
- $49 for a three-course chef's tasting dinner for two ($88 value)
- $89 for a three-course chef's tasting dinner for four ($176 value)
While dishes on the tasting menu change constantly, the chef's tasting dinner typically follows a set appetizer with a choice of a meat- or seafood-based main course and concludes with dessert.
- $54 for a four-course sushi tasting dinner for two ($98 value)
- $99 for a four-course sushi tasting dinner for four ($196 value)
The sushi tasting dinner includes miso soup, a salad, a choice of two select sushi rolls, and an Asian dessert.
Brentwood Bay Resort Dining Room
Stunning views of the Saanich Inlet are a fitting backdrop for meals at Brentwood Bay Resort Dining Room, which offers contemporary West Coast dining while serving local, fresh produce and seafood. As diners drink in the scenery, servers whisk dishes and carefully selected wines to the contemporary dining room and outdoor heated patio. The ocean’s vast presence is felt in the kitchen, as well, where chefs work with locally harvested seafood, produce grown on Vancouver Island, and local cuts of bison and lamb. Seasonally rotating entrées might include beer-braised bison short ribs with maple-infused demi or wild halibut plated with mussels, clams, baby scallops, and Spanish chorizo. At the sushi and sake bar, Japanese chefs skilfully prepare barbecue eel sushi rolls and ahi tuna sashimi. As the sun sets over the Malahat mountains, diners can soak in the fireplaces' warmth as they choose from an extensive list of wines by the glass, including local BC wines, order a locally brewed craft beer, or sip on martinis.