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Shula's 347 Grill – Chapel Hill

American Food (Up to 51% Off). Two Options Available.

from$25
Buy
No Longer Available
Thu Dec 06 04:59:59 UTC 2012
Value
$50
Discount
50%
You Save
$25
  • T460x279
  • Date Night
  • Girls Night Out

In a Nutshell

Seafood specialties and center cuts of aged Premium Black Angus steaks; eatery honors coach Don Shula

The Fine Print

  • Expires Apr 3, 2013
  • Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation recommended. Dine-in only. Not valid for alcohol. Must use promotional value in 1 visit. Not valid on 12/31/12 or 2/14/13.
  • See the rules that apply to all deals.

Few things are as satisfying as a good meal or the thrum of a crossbow as it sends a bolt into a ham. Hit the spot with this Groupon.

Choose Between Two Options

  • $25 for $50 worth of American food
  • $49 for $100 worth of American food for parties of four or more

The menu includes starters such as tempura asparagus ($10) and boneless buffalo wings ($11) and entrees of seared ahi tuna ($24), a 10-ounce char-grilled flat iron steak with chimichurri ($24), and a french-onion burger with gruyere and caramelized onions ($13).

Shula's 347 Grill

Black button-back booths and cherry-wood tables and accents give Shula's 347 Grill’s dining room the air of an upscale steakhouse, which is modernized with delicate studio lighting. The menu presents a similar contrast, its burgers and Signature Shula cut Black Angus Beef steaks prepared with a mix of traditional and modern techniques. The kitchen crew smothers boneless wings in buffalo sauce or a sweet-chili glaze with cilantro, while others grill Premium Black Angus filet mignon, New York strip, and cowboy steaks that have gone through a signature aging process. To accompany each dish, the staff recommends sparkling, white, and red wines from an extensive menu that includes selections from Chile, France, Italy, Germany, and across the U.S.

Ask a Question

Groupon Says

Dem_teaser_cat

The Groupon Guide to: Preserving Leftovers

With the right techniques and a lot of luck, there's no reason that this year's holiday leftovers won't be edible next year. Here's how you can keep your scraps fresh:

  • Store food in airtight containers. To make sure there's no leak, add in a bunch of ants and see if they can survive.

  • Before storing the food, cut off any pieces that have clearly been chewed. If you don't, and the person that chewed that food isn't around for the next Thanksgiving, you'll be feeling pretty sad when you pull those leftovers out and recognize their bite pattern.

  • The freezer is your best friend, in that it will prevent food from spoiling, and your worst enemy, in that it is so perfectly sized to fit a human body and has that alluring pristinely white interior, and whenever you open the door it sounds like it's saying, "Please come inside. I'm warmer than I look." Please be careful near freezers.

  • Save your leftovers the same way our forefathers did—by feeding the scraps to their horses then hoping the horses would give them back exactly one year later.

If you think those mashed potatoes are good now, wait till you try them in a year!

Shula's 347 Grill

3.83 out of 5
115 Reviews

Reviews From Other Sites

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4.1 out of 5
(32)
OpenTable
4.0 out of 5
(29)
TripAdvisor
3.4 out of 5
(54)
Urbanspoon
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  • A

    Chapel Hill

    One Europa Dr.
    Chapel Hill, North Carolina 27517
    (919) 969-2157
    Get Directions

  • Located adjacent to the Sheraton Chapel Hill.