The hamburger is a classic customizable meal--you can choose your toppings, your condiments, and the human name you assign it before eating it. Bite into Barry J. Burgerton with this Groupon.
Choose Between Two Options
- $7 for $15 worth of burgers, flat bread pizza, and sides for two or more
- $14 for $30 worth of burgers, flat bread pizza, and sides for four or more
Start with a quarter-pound ($2) or half-pound beef burger ($4) or a third-pound turkey burger ($4), then add cheese ($0.75), hickory-smoked bacon ($0.75), and as many fresh veggies and housemade sauces from the toppings bar as you’d like. Diners can pair burgers with a side of garlic potato wedges ($2) or a 12-ounce chili ($2.25). See the full menu here.
Chef Jonathan Mah is out to prove that it doesn’t take an army to run a restaurant. Mah, who started working in the food industry before he was old enough to drive a car, runs SideStreet Burgers all by himself as the head chef, dishwasher, waiter, and cashier. He does have a little help, though—his dad, who also runs his own one-man restaurant, is often on hand to give advice.
There are a few simple steps to ordering the perfect SideStreet burger. First, place orders with Mah at the counter and then wait a few minutes while he sizzles up beef or turkey patties and tops them with a cheddar-, mozzarella-, and parmesan-cheese blend, sautéed onions, or a fried egg. Next, head to the toppings bar to dress burgers to the nines with veggies, housemade sauces, and sesame-seed cufflinks. Finally, enjoy your creation—and sides such as garlic potato wedges or cincinnati chili—at a pair of wooden picnic tables inside the dining room.
“LOVE, LOVE, LOVE this place!!!!!”
“The food was excellent it was in a little hideaway area & customer service was great!!!”
“ thought the food was fine, but my my friend did not. She will only eat WELL DONE burgers and after taking hers back for more cooking, it was still pink in the...”
“ thought the food was fine, but my my friend did not. She will only eat WELL DONE burgers and after taking hers back for more cooking, it was still pink in the middle. They are also cooked in an oven, not on the grill. The Man was very nice, but after taking a bite after it being cooked a little more, she finally gave up and we left. I THOUGHT THE FOOD WAS GOOD, THE SERVICE FRIENDLY AND EFFICIENT.”
9199 Highway 178
Olive Branch, Mississippi 38654