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Vietnamese Cuisine for Lunch or for Dinner Monday–Thursday or Friday–Sunday at Simply It (Up to 53% Off)

Simply It

87% of 300 customers recommend

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In a Nutshell

Vietnamese-style meats nestle inside french baguettes or garnish clay pots full of rice and caramel sauce

The Fine Print

Expires 60 days after purchase. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Not valid until 10/22/12. Reservation recommended on weekends. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Vietnamese cuisine often contains hallmarks of French cooking, such as sandwiches served in baguettes and noodles served in berets. Taste a fusion of flavors with this Groupon.

Choose from Three Options

  • $7 for $15 worth of Vietnamese lunch, served from 11 a.m. to 3 p.m.
  • $12 for $25 worth of Vietnamese dinner Monday–Thursday
  • $12 for $25 worth of Vietnamese dinner Friday–Sunday

The menu features classic Vietnamese eats such as clay-pot-baked catfish in a caramel sauce ($8.95), shrimp sautéed with pumpkin ($14.95), and wine-marinated cubes of filet mignon in a butter sauce ($14.50).

Simply It

During French colonization, Vietnamese chefs adopted many of the French ways of cooking and and applied them to their local ingredients. At Simply It, a BYOB eatery in Lincoln Park, cooks continue that culinary tradition with banh mi sandwiches served on crusty baguettes, meats slow-cooked in clay pots, and sautés infused with lemongrass and pumpkin.

A Menu Born in Vietnam

Tuan Nguyen, the owner of Simply It, took a deep-diving approach to creating his menu. As part of the family that previously launched Pasteur in Edgewater, he was already more than familiar with Vietnamese cuisine. But he went further in his efforts, traveling to Vietnam to learn about the cuisine at its source. After absorbing the intricacies of the nation's street foods and main courses, he brought his knowledge back to Chicago. The result is a menu that's approachable, yet authentic.

When Opposites Attract

Sometimes, the best way to highlight an ingredient is by pairing it with a contrasting flavor or texture. The cooks at Simply It have mastered this concept. For every tangy bite of pickled carrot or fresh cilantro, there's a countering morsel of caramelized pork belly or cooling lemongrass tofu.


Tips

  • “Great food, with awesome vegetarian options!”

  • “Great food, great service, great value. Hope to go back soon.”

  • “Had a wonderful meal; service is great - very enjoyable experience. Street parking is free on Sundays.”

  1. A

    Simply It

    2269 N Lincoln Ave.

    Chicago, IL 60614

    +17732480884

    Get Directions

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