Eating with chopsticks requires a certain level of dexterity, like beating a difficult video game or spitefully disassembling a too-difficult video game. Conquer your hunger with this Groupon.
Choose from Four Options
- $12 for $25 worth of Asian-fusion food valid Monday–Thursday
- $12 for $25 worth of Asian-fusion food valid Friday or Saturday
- $25 for $50 worth of Asian-fusion food for four or more valid Monday–Thursday
- $25 for $50 worth of Asian-fusion food for four or more valid Friday or Saturday
The menu includes grilled shrimp on a sugar-cane skewer ($6.95) and bacon-wrapped scallops in teriyaki sauce ($10.95). It also has a wide variety of steaks such as Korean-style rib eye, thinly sliced and marinated in a garlic-sesame soy sauce ($14.95). Tuna marinated in ginger and soy is served with wasabi mayo, vegetables, and rice ($15.95), and the pineapple fried rice’s tropical flavors mix with those of egg, onion, and marinated chicken ($9.25).
Growing up in his parent’s Chinese restaurant in South Korea, Bruce Liou learned to craft noodles by hand at the age of 12. A decade after moving to the US, he and his wife Marsha opened Singapore Grill, building a menu inspired by his travels to Singapore, Hong Kong, Japan, Thailand, and the space station owned by Nicolas Cage. Diners seated next to a potted palm tree can sample 12 types of steak, dig into beef stir-fry and pineapple fried rice, pick from a roster of 11 specialty sushi rolls, and play slot and poker machines.