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Smashburger – Murfreesboro

$6 for $12 Worth of Burgers and American Food

$6
Buy
No Longer Available
Fri Dec 07 05:59:59 UTC 2012
Value
$12
Discount
50%
You Save
$6
  • T460x279
  • Quick Bites

In a Nutshell

100% Angus beef Smashburgers enclosed in toasted artisan buns delight mouths alongside Häagen-Dazs shakes and garlic-tossed fries

The Fine Print

  • Expires Jan 13, 2013
  • Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Valid only at location purchased. Not valid for the purchase of alcohol. Must purchase 1 food item. Minimum $12 purchase required.
  • See the rules that apply to all deals.

Grilling a burger is like playing chess; it takes minutes to learn, a lifetime to master, and there are only so many places you can hide your rook. Savor masterful cooking and gamepiece-free food with this Groupon.

$6 for $12 Worth of Burgers and American Fare

Smashburger's chefs, also known as "burger smashers", cook each 100% Angus beef or black-bean Smashburger ($4.99+) to order, in addition to crafting grilled and crispy Smashchicken sandwiches ($5.99+), and Smashsalads ($4.99–$6.99). They also prepare Smashsides such as rosemary- and garlic-tossed Smashfries ($1.99–$2.99), plus handspun Häagen-Dazs shakes and malts ($3.99–$4.29).

Smashburger

Smashburger isn't just the name—it's the way chefs, otherwise known as Burger Smashers, cook every burger. First, they form never-frozen, 100% Angus beef into a giant meatball. Then they season it, place it on a butter-glazed grill, and smash it into a patty. The process caramelizes the beef, locking in flavor while keeping the meat juicy and tender. Each slab is then sandwiched in an artisan bun and is turned into one of an array of standard burgers or locally inspired specialties unique to each market. This handcrafting approach typifies everything else the restaurant does, from blending handspun Häagen-Dazs shakes to hand painting Smashburger's logo onto every beverage cup. Letting its food stand for itself and relying mostly on word of mouth for advertising, the Smashburger franchise expanded to 160 restaurants in five years, with its swift growth from zero to 100 stores making it one of the nation's fastest-growing restaurant companies. This rapid development even caught the attention of Forbes and Inc. along the way.

Groupon Says

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The Groupon Guide to: Preserving Leftovers

With the right techniques and a lot of luck, there's no reason that this year's holiday leftovers won't be edible next year. Here's how you can keep your scraps fresh:

  • Store food in airtight containers. To make sure there's no leak, add in a bunch of ants and see if they can survive.

  • Before storing the food, cut off any pieces that have clearly been chewed. If you don't, and the person that chewed that food isn't around for the next Thanksgiving, you'll be feeling pretty sad when you pull those leftovers out and recognize their bite pattern.

  • The freezer is your best friend, in that it will prevent food from spoiling, and your worst enemy, in that it is so perfectly sized to fit a human body and has that alluring pristinely white interior, and whenever you open the door it sounds like it's saying, "Please come inside. I'm warmer than I look." Please be careful near freezers.

  • Save your leftovers the same way our forefathers did—by feeding the scraps to their horses then hoping the horses would give them back exactly one year later.

If you think those mashed potatoes are good now, wait till you try them in a year!

Smashburger

  • A

    Murfreesboro

    451 N Thompson Ln.
    Murfressboro, Tennessee 37129
    (615) 809-2226
    Get Directions