$55 for a Dining in the Dark Experience for Two ($118 Value)
On Tuesdays through Thursdays, the chef creates three courses inspired by the menu of Italian cuisine to serve to diners in the dark, heightening their senses of taste, touch, and smell.
Though SoLita Delray's lounge-like atmosphere hosts live music and DJs on the weekend, nightlife isn't even its main draw. In addition to a bustling lounge and courtyard, SoLita—or "south of Little Italy"— houses a hopping kitchen where chefs cook Italian meals using generations-old family recipes. Local and imported ingredients give zings of flavor to all dishes. Fresh pastas come draped in sauces from light, spicy tomato broth to rich mascarpone cream. For heartier fare, chefs grill rib-eye steaks, veal chops, and filet mignon or roast whole fish with lemon, olive oil, and jokes about diminutive fin size.