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Salads and Starters

  • Mozzarella and tomato
  • Chopped salad
  • Mixed green salad
  • Caesar salad
  • Baked clams
  • Fried calamari
  • Burrata
  • Carpaccio di Manzo
  • Soup of the day

Main Dishes

  • Salmon portofino
  • Filet mignon
  • Pork chop
  • Veal carciofini
  • Pasta bolognese
  • Fettuccine alfredo
  • Chicken primavera
  • Porterhouse for two ($30 surcharge)

Sides

  • Steak fries
  • Asparagus
  • Sauteed mushrooms
  • Creamed spinach
  • Potato croquette
  • Yukon Gold mashed potatoes
  • Mac ‘n’ cheese

Desserts

  • Italian cheesecake
  • Panna cotta
  • Black Forest chocolate mousse
  • Italian cookies
  • Crème brûlée