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Mexican Meal for Two or Mexican Fare on Sunday–Thursday or Friday–Saturday at Sol Picante (Up to 58% Off)

Sol Picante

77% of 313 customers recommend

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In a Nutshell

Pork tucks into fajitas with green peppers, bacon wraps around prawns beneath melted monterey jack & fruity drinks offer heady sips

The Fine Print

Expires Jan 30th, 2013. Limit 2 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The right blend of Mexican spices turns meals into fiestas and lures droves of grazing piñatas within the reach of a sturdy broomstick. Enjoy south-of-the-border zest with today’s Groupon to Sol Picante. Choose from the following options:

  • For $22, you get a Mexican meal for two (up to a $51.80 total value) that includes the following items:
  • Two entrees (up to a $17.95 value each)
  • Two drinks (up to a $7.95 value each)<p>

  • For $12, you get $25 worth of Mexican fare, valid Sunday–Thursday.

  • For $12, you get $25 worth of Mexican fare, valid Friday–Saturday.<p>

The chefs at Sol Picante follow recipes honed over generations to craft a menu of fajitas, burritos, and quesadillas. Chicken bathes in mole or sizzles and pops atop a fajita skillet laden with green peppers and mushrooms. A flour tortilla ensconces shredded beef beneath a shower of cheese, lettuce, and guacamole for the Super Burrito del Sol. Families put aside bitter feuds over embezzled Monopoly money to divvy up the rights to bacon-wrapped prawns under gooey monterey jack. Toast the evening’s feast with strawberry and guava mas grande margaritas or sip at a cappuccino coffee laced with rum and brandy to wind down after a gustatory marathon.

Sol Picante

Sol Picante espouses itself as a family establishment since its expansive menu of fajitas, burritos, and enchiladas urges communal feasting. The familial tradition continues with the eatery’s recipes, which have passed through multiple generations to inform ample combination platters, seafood dishes dotted with prawns, and hefty burritos filled with chorizo, cheese, and guacamole. To finish things off, the wait staff mixes white russians, shirley temples, and tequila-spiked coffee, just like Grandma used to make.


77% of 313 customers recommend

  • “Good food, pleasant atmosphere.”

  • “Excellent food! My wife really liked her chicken enchilada. Good service nice interior. Fried ice cream was very good also.”

  • “Love the fajitas.”

  1. A

    Sol Picante

    2840 Crescent Ave.

    Eugene, OR 97408


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Uncomplicated dining experiences that won't waste your time or budget
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