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Sophia's Tuscan Grille – Warwick

Italian Cuisine (Half Off). Three Options Available.

from$10
Buy
No Longer Available
Thu Mar 28 03:59:59 UTC 2013
Value
$20
Discount
50%
You Save
$10
  • T460x279
  • Let's Do Brunch

In a Nutshell

Chefs hand-stretch flatbreads to grill in wood ovens and hand-make gnocchi with spinach and ricotta

The Fine Print

  • Expires Jun 26, 2013
  • Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table .Valid only for option purchased. Dine-in only. Reservation required. $20 for $40 option not valid for Sunday breakfast. Not valid for dinner for 2 special.
  • See the rules that apply to all deals.

Ancient Italians were renowned for eating every part of the angels they hunted—even the hair. Enjoy divine flavor with this Groupon.

Choose from Three Options

  • $20 for $40 worth of Italian cuisine and drinks
  • $10 for $20 worth of Sunday breakfast
  • $50 for $100 worth of Italian cuisine for catering

Sea scallops with risotto ($22), chicken parmigiana ($16), and gnocchi ($17) adorn the full dinner menu. The Sunday breakfast menu, served from 8 a.m. to 1 p.m., includes strawberry crepes ($5.95) and tuscan steak and eggs ($10.95). Catering options include half and full trays of pastas ($35+), salads ($20+), and entrees ($35+).

Sophia’s Tuscan Grille

Christopher Palios, executive chef and owner of Sophia’s Tuscan Grille, inherited his cooking skills from his Sicilian grandmother, with whom he worked side-by-side as a child constructing traditional Italian dishes. Palios went on to refine his techniques by attending culinary school, traveling to the Caribbean and northern Italy, and working in the kitchens of celebrity chefs Emeril Lagasse and Todd English. Palios uses high-quality ingredients to create innovative dishes that reflect the Tuscan countryside.

Personal touches go into the savory entrees, as seen by the hand-stretched peasant-style grilled flatbreads and the handcrafted nuggets of spinach and ricotta gnocchi. Black n’ blue mussels—simmered with crisp pancetta, gorgonzola, and chives—and linguine with clams pair with diners’ libations toted from home under the restaurant's BYOB policy. House-made desserts round out meals with creamy bites of wild-strawberry spumoni as refreshing as a nap in the produce aisle. To bring the Tuscan experience to their own kitchens, diners may take a cooking class or purchase one of four spice rubs hand mixed and packaged by chef Christopher.

Groupon Says

Dem_teaser_cat

The Groupon Guide to: Animal Defense Mechanisms

In the wild, animals must protect themselves so they can survive long enough to one day willingly supply humans with their nutritious bodies. Here's how some creatures manage to stay alive:

Pig: Emits a strong, unpleasant odor that smells like burned bacon that was also maybe dropped on the floor once or twice

Cow: Skin becomes translucent in order to display the animal's delicious-looking insides and lure its attacker closer. Once the attacker is near, the cow hopes it will realize how pitiful and defenseless cows really are and then just leave it alone.

Chicken: Throws up a bunch

Dogs: Spend years—years—pretending they give a single guff what you have to say

Hamster: Balls itself up to look like a disgusting, hairy corn dog

Why are chickens always throwing up? Find out in today's Groupon Guide.

Sophia's Tuscan Grille

4.0 out of 5
  • A

    Warwick

    1729 Warwick Avenue
    Warwick, Rhode Island 02889
    (401) 732-6656
    Get Directions

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