Italian Dinner for 2, 4, or More, or a Party Package for Up to 25 at Spoleto East Longmeadow (Up to 67% Off)

East Longmeadow

Value Discount You Save
$50 50% $25
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In a Nutshell

Ravioli alla vodka or blackened beef tips and fettuccine in a gorgonzola sauce brings parties together within a tangerine dining room

The Fine Print

Expires 120 days after purchase. Limit 1 per person, may buy 2 additional as gifts. Not valid until 11/5/12. Limit 1 per table. Valid only for option purchased. Not valid for alcohol. Dine-in only. Must use promotional value in 1 visit. Valid only at East Longmeadow location. Not valid on holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Italian cuisine is often served "family style"—off a platter rotating 50 feet above the diners' heads, which they can only reach through wits and teamwork. Bond over a meal with this Groupon.

Choose from Three Options

  • $25 for $50 worth of Italian dinner for 2 or more people
  • $45 for $100 worth of Italian dinner for 4 or more people
  • $399 for a party with appetizers, entrees, desserts, and nonalcoholic drinks for up to 25 people (up to a $1,200 value)

Flash-fried calamari in a sweet-and-spicy glaze ($9.95) whets appetites for entrees such as the red-wine-braised boneless short ribs atop mashed potatoes ($26.95) and the mediterranean baked cod with capers, olives, and fresh basil over capellini ($22.95). See the full menu. Those crafting parties speak with a personal event planner to design their packages with buffet-style or plated dishes and nonalcoholic drink choices.

Spoleto East Longmeadow

Tangerine-colored walls and colorful prints from the Spoleto Festival in Charleston, South Carolina, embody the spirit of the visual- and performing-arts celebrations for which Spoleto East Longmeadow—a member of the Spoleto Restaurant Group—is named. Yet, the inspiration doesn’t stop in South Carolina. Across the Atlantic, in Spoleto, Italy, the annual Festival of the Two Worlds showcases the Umbria region's dance, drama, cinema, and opera. The two yearly festivals in Charleston serve as the stateside mirror images of the Italian original. Spoleto restaurant owner Claudio Guerra has fond memories of taking part in these festivities with his mother as a child, and so christened his restaurants after them in homage.

Like the Northampton location before it, the East Longmeadow site offers a lively atmosphere and traditional Italian dishes such as stone-baked pizzas topped with cremini mushrooms and veal saltimbocca with fresh sage and marsala sauce. Diners can personalize their experiences by opting for the restaurant's multicourse meal option, or by carving their likenesses into meatballs before eating them.