Choose Between Two Options
$10 for a sandwich meal for two (up to a $17.70 value)
$19 for a sandwich meal for four (up to a $35.40 value)
- One 6-inch sub per person (up to a $5.25 value each)
- One fountain drink of any size per person (up to a $1.90 value)
- One bag of chips per person (a $1.10 value each)
- One cookie per person (a $0.60 value each)
Subway’s menu includes lean subs such as oven-roasted chicken breast or black forest ham, as well as spicy italian or the Big Philly Cheesesteak.
When he cofounded his first sandwich shop in 1965, 17-year-old Fred DeLuca planned to use his profits to pay his way through medical school. But the combination of quality ingredients and friendly service at the shop—then called Pete's Subway—proved so popular that nine years later, he and his partner found themselves in charge of 16 locations across Connecticut, and Fred left behind his doctoring plans for a career in business.
Today, Subway restaurants number over 34,000 around the world—almost as many shops as there are sightings of Elvis buying cold cuts. At each location, staffers pile sliced ham, marinara-slathered meatballs, and other fillings into halved loaves of bread before customizing handhelds with tomatoes, shredded lettuce, and other healthy toppings plucked from chilled containers behind the counter. Salads free crisp veggies from bread's overprotective embrace, and crunchy baked chips or apple slices accompany entrees to tables. Subway's website also facilitates health-conscious eating by listing each item's nutrition information and fastest mile time online.