$20 for a $40 Worth of Sushi and Japanese Cuisine at Sushi Kai

Midtown Toronto

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In a Nutshell

Skilled chefs roll 25 types of maki and stir up classic offerings of Japanese curry, teriyaki-slathered entrees, and vegetarian dishes

The Fine Print

Expires 180 days after purchase. Limit 3 per person, may buy 1 additional as a gift. Limit 1 per table. Minimum 2 people required. Reservation required. Dine-in only. Must purchase a food item. Not valid for lunch special menu. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Sushi, like the archival footage of Rick Moranis's birth, is best known for its raw quality. Get attached to your food with this Groupon.

$20 for a $40 Worth of Sushi and Japanese Cuisine and Drinks

The menu includes Rainbow rolls topped with fresh salmon and red snapper ($8.99), salmon-skin rolls ($5.99), grilled-beef teriyaki ($11.95), and fried-vegetable udon ($8.99).

Sushi Kai

The artistic chefs at Sushi Kai skillfully cut sushi and use fresh fish, meats, and high-quality produce when creating dishes for their traditional Japanese menu. Celebrating Japan’s most popular import, the sushi chefs can roll choices from 25 maki options including barbecued eel and thinly carved yellowtail sashimi, or set off in-mouth fireworks with cone-shaped spicy-tuna hand rolls. Japanese curries introduce diners to a lesser-known Japanese specialty, greeting tongues with a choice of chicken, beef, pork, or fish. As diners share bites of sushi, they lounge in Sushi Kai's minimalist dining room and lecture its plants on proper photosynthesis technique.