Cooking is a blending of science and art, much like architecture or autotuning every note in Carmen. Enjoy this harmonious marriage with this Groupon.
$32 for a Japanese-Mexican fusion meal for two (up to a $55 value)
- One hot appetizer (up to a $12 value)
- One japanese taco (up to a $21 value)
- Two belt sushi rolls (up to a $15 value)
- One mochi ice cream for dessert (a $7 value)
Items are chosen from the restaurant's menu.
Taka Taka’s chefs' cross-continental fusion of Japanese and Mexican cuisines results in spicy creations, including sushi rolls dusted in chipotle flavorings alongside tacos stuffed with tempura meats or sesame sauces. These mixed plates arrive tableside via a conveyor belt, a style of dining popularized in Tokyo in the late 1950s, when many factory assembly robots left their positions to pursue becoming sushi chefs. As the conveyor belts parade the vibrant, artful dishes in front of guests, they grab their desired plate as it appears or make a special order if they don’t see what they seek. Staffers cleverly color-code the plates to indicate price, with little numbers corresponding to the menu, which details the ingredients hidden within each wrapped tortilla or seaweed leaf.