Four-Course Seasonal Dining Experience for Two or Four at The August Jack (50% Off)


77% of 125 Groupon Customers Recommend

Give as a Gift
Over 70 bought
Limited quantity available

They say eating at a good restaurant can make you feel like a king, but historically kings always had to eat in their castles and probably alone. Feel better than royalty with this Groupon.

Choose Between Two Options

  • $69.99 for a four-course dining experience for two ($140 value)
  • $139.99 for a four-course dining experience for four ($280 value)
  • See the menu

The August Jack

At The August Jack, organic produce and proteins that are both sustainably gathered and ethically raised are used to create a concise, seasonally changing menu. With these ingredients in hand, their staff whips up mains such as a filet mignon seasoned with thyme and peppercorn. In addition to steaks, the restaurant also tends to showcase the seafood of the Pacific Northwest on their Ocean Wise–certified menus. However, most of their emphasis is placed on tapas, which can range from popcorn tossed in truffle-infused butter to mussels braised in pilsner beer.

In fact, each of these small plates is designed to pair with one of The August Jack's craft beers. Like the restaurant's menu, the extensive selection of local and international craft beers rotates frequently and even includes several gluten-free options, a tastier alternative to water served in a beer-scented mug. Brews aside, The August Jack's bartenders also supply plenty of wine and cocktails, include a bourbon sour infused with the sweetness of organic vanilla beans. As diners sip, they take in the restaurant's warm, rustic ambience, marked by high-backed, distressed-leather booths and wooden accents throughout the dining room.

Tips from Groupon Customers

  • “The food was delicious, service excellent, and there is a great selection of beer. ”

  • “Great food, great place”

  • “Order lots of different tapas, they are excellent plus a daily local crafted beer to pair!”

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    2042 W 4th Ave.

    Vancouver, British Columbia V6J 1N3


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In a Nutshell

Seasonal dishes made with proteins that are ethically and organically raised without antibiotics or hormones; locally sourced produce

The Fine Print

Expires 120 days after purchase. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required; subject to availability. Dine-in only. Not valid for happy hour specials. Not valid during Dine Out Vancouver. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.