Seasonal cooking lets diners taste the best of summer's stone fruits, fall's root vegetables, and winter's freshly slaughtered snowmen. Sample the best of the season with this Groupon.
$25 for $50 Worth of Upscale American Food
Diners choose from a menu of seasonal comfort food culled from fresh, often local ingredients. Dishes include mac 'n' cheese with goat cheese and Kennett Square mushrooms ($10), pan-seared scallops two ways with ceviche and prosciutto ($24), and half a fried chicken with mashed potatoes and succotash ($20).
Bordley House Grille
Bordley House Grille takes its name from 18th-century gentleman farmer John Beale Bordley, who ran his Chester County estate with seasonal crop rotation, artisanal brewing, and self-sufficiency in mind. Though the restaurant is nestled on an idyllic golf course rather than a sprawling farm, the staff carries on Mr. Bordley's traditions with a seasonally changing menu. The menu offers homey comfort food such as chicken, pastry baked salmon, burgers, and pulled-pork sandwiches. A covered patio lined with lantern-tipped columns welcomes visitors into the rustic two-story mortar-and-slate farmhouse, where rough stone walls, fireplaces, and chairs upholstered with padded leather evoke an earthy, organic ambience.