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Seafood for Lunch or Dinner at The Restaurant at Rowayton Seafood (Half Off)

Rowayton

91% of 1,201 customers recommend

Give as a Gift
Over 1,000 bought
Limited quantity available

In a Nutshell

Freshly caught clams, oysters, swordfish, and shrimp sourced from a nearby historic market

The Fine Print

Expires Jan 31st, 2013. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • $30 for $60 worth of dinner cuisine
  • $20 for $40 worth of lunch cuisine

The dinner and lunch menus feature freshly-caught seafood dishes such as a clams casino flatbread ($15), pan roasted Alaskan halibut ($34 at dinner), sweet-chili glazed salmon ($17 at lunch), and a daily selection of shellfish including oysters.

The Restaurant at Rowayton Seafood

The Restaurant at Rowayton Seafood values customer loyalty as much as the freshness of their seafood, and both have contributed to it's recent success. The seafood is about as local as it gets–the executive chef sources the eatery's lobster, clams, and mussels from the Rowayton Seafood Market right next door. This freshness is crafted into a seasonal menu, paired with the scent of salty coastal air, assails the senses in the sunlit, harbor-side dining room, where diners warm themselves by the fireplace or gaze out onto Five Mile River.

The chef's inspired dishes, which won Connecticut magazine's 2013 award for best seafood, draw on American and international recipes. The grilled domestic swordfish keeps things simple paired with Farro grains and sundried tomato ragu accented with smoked paprika and basil oils. The sea scallops, drizzled with an applewood bacon vinaigrette, are presented over a sweet corn puree and paired with roasted beets and caramelized onions. More than 120 international and domestic wines suggest endless pairings–from appetizers of fried calamari to desserts of housemade pie and seasonal crème brûlée. Free valet parking is available, and guests can also dock their boat at the restaurant by reservation.

Combining their freshly caught fish with ecologically sound practices, the Restaurant has partnered with the Monterey Bay Aquarium and the Seafood Watch Program to serve sustainable seafood and help protect the balance of marine life.


The Gist

What some people are buzzing about:


Tips

  • “Great service, amazing food”

  • “Great food. Great service.”

  • “Wonderful place ”

  1. A

    Rowayton

    89 Rowayton Ave

    Rowayton, Connecticut 06853

    203-866-4488

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Great date experiences and other fun two-person activities
83% of the people were positive about the Water.
83% of the people were positive about the Bar, most described it as Raw.
83% of the people were positive about the Dinner, most described it as Great.
86% of the people were positive about the Lunch, most described it as Great.
91% of the people were positive about the Atmosphere, most described it as Great.
Many people described the Meal as Great. Others thought:
+ 83%

  • Great
  • Perfect
  • Good
- 17%

  • Expensive
80% of the people were positive about the Menu, most described it as Nice.
86% of the people were positive about the Experience, most described it as Delightful.
90% of the people were positive about the Staff, most described it as Friendly.
97% of the people were positive about the Service, most described it as Great.