$59 for a Contemporary American Dinner for Two (Up to $112 Total Value)
- Two appetizers (up to a $16 value each)
- Two entrees (up to a $32 value each)
- Two desserts (up to an $8 value each)
The menu includes appetizers of beef carpaccio and Peruvian ceviche. It also includes entrees of double-cut pork chops with grain-mustard jus, herb-roasted farm-raised chicken, and pad thai.
Timo's at the Villa Mayfair serves dinner Tuesday–Saturday starting at 6 p.m.
Timo's at the Villa Mayfair
The more contemporary American cuisine becomes, the more culinary traditions it seems to adopt. This is the case at Timo's at the Villa Mayfair, a modern restaurant that serves everything from a farm-raised chicken with root vegetables to tuna tartar with soy-lime sauce. The chefs’ selection is united with simple, yet refined ingredient pairings, such as hearty steaks and truffle fries washed down with a selection of beer, wine, or cocktail. Diners feast on these specialties among chic, colorful, modern decor and art design and take a swig at the long, spacious bar.