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Tokyo Sushi – Multiple Locations

$20 for $40 Worth of Sushi and Hibachi Cuisine

$20
Buy
Sold Out
Tue Dec 25 04:59:59 UTC 2012
Value
$40
Discount
50%
You Save
$20
  • T460x279
  • Girls Night Out

In a Nutshell

Chefs prepare fresh seafood dinners on tableside hibachi grills and conjure both traditional and inventive sushi in the kitchen

The Fine Print

  • Expires Mar 20, 2013
  • Not valid until 12/26/12. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Dine-in only. Not valid toward the purchase of alcohol. Not valid with any other specials or promotions. Not valid on 12/31 or 2/14/13.
  • See the rules that apply to all deals.

Once mastered, chopsticks are the most manageable eating utensils, unlike forks, which get mangled in the dishwasher, or fingers, which get lost in the mouths of teething sock puppets. Eat easily with this Groupon.

$20 for $40 Worth of Sushi and Hibachi Cuisine

Tokyo Sushi’s chefs craft sushi rolls from fresh fish, pinning crabmeat and asparagus together in the Pearls roll ($7.95+) or shrimp and lettuce in the Boston roll ($5+). Hibachi chefs perform tricks while cooking salmon ($18.95+) or steak ($19.95+) or combining flavors with dishes of filet mignon and shrimp ($25.95+) or steak and lobster tails ($27.95+). See the full menus for the West Springfield and Springfield locations.

Tokyo Sushi

Armed with fresh seafood, authentic recipes, and a sizzling hibachi grill, the chefs at Tokyo Sushi construct fresh sushi rolls and flame-broiled meals of meat and seafood. In the hibachi dining area, chefs artfully spin utensils as they prepare sizzling filet mignon and calamari for visitors seated around the oft-flaming grill, using its intense light to improve their base tans. Diners can also situate themselves in conventional restaurant seating to enjoy uncooked cuisine such as the Kamikaze roll with avocado, spicy tuna, and spicy yellowtail, or a Rock ‘n’ Roll plate that cocoons eel, salmon skin, cucumber, and avocado in rice.

Groupon Says

Dem_teaser_cat

The Groupon Guide to: Controversial Cookie Ingredients

Not all cookie ingredients are created equal. We collected some quotes from frequent cookie consumers about the cookie ingredients they love to not enjoy. How many of these people do you strongly disagree with?

Golden Raisins: Sally Amsterfield of Warburn, Maine, says: "More like golden hate 'ems!"

Chopped Dates: Bill Waxly of Pinoa, Idaho, says: "If you have a first date, there might not be a second—yuck!"

Coconuts: Former president B. Clinton of 123 Whitehouse Lane is quoted as saying: "You'd have to be coco-nuts to eat that stuff!"

Cranberries: Hero astronaut Vanessa Maybury reports from the International Peace Satellite Persephone: "We're running out of oxygen—from gasping for an edible cookie! These cranberries should be called bland-berries. Please send help, over.”

Peppermint Chips: Dave "The Diamond" Reynolds says: "This is the first I'm hearing of these. I guess they could be good in the right kind of cookie but definitely not for every day. How did you get into my home?"

What are the least popular cookie ingredients of all time?

Tokyo Sushi

4.25 out of 5
  • A

    West Springfield Town

    1152 Riverdale St, Tokyo Asian Cuisine
    West Springfield, Massachusetts 01089
    (413) 788-7788
    Get Directions

  • B

    Springfield

    415 Cooley St
    Springfield, Massachusetts 01128
    (413) 782-3333
    Get Directions