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Toshi’s Living Room & Penthouse – Flatiron

Fusion Dinner with Appetizers and Drinks for Two or Four on a Monday–Wednesday or Thursday–Saturday (Up to 48% Off)

from$45
Buy
No Longer Available
Wed Dec 05 04:59:59 UTC 2012
Value
$86
Discount
48%
You Save
$41
  • T460x279
  • Date Night
  • Girls Night Out

In a Nutshell

Plates of shrimp or calamari precede entrees of salmon, focaccia pizza, or Asian-style veggies, accompanied by wine, beer, or fruity drinks

The Fine Print

  • Expires 120 days after purchase.
  • Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Not valid for happy hour specials. Valid only for select menu. $5 supplement for ribeye. Valid for mezzanine seating only.
  • See the rules that apply to all deals.

Topping the food chain is a tremendous achievement, which is why humans triumphantly plant flag-like toothpicks in burgers and sing the national anthem at their steaks before devouring them. Enjoy life at the top with this Groupon.

Choose from Four Options

$45 for dinner for two on a Monday–Wednesday (up to an $86 total value)
$89 for dinner for four on a Monday–Wednesday (up to an $172 total value)
$55 for dinner for two on a Thursday–Saturday (up to an $86 total value)
$99 for dinner for four on a Thursday–Saturday (up to a $172 total value)

Each pair of diners receives the following:

  • One appetizer from the prix fixe menu (up to a $14 value)
  • Two entrees (up to a $20 value each)
  • Two cocktails, glasses of wine, or beers (up to a $16 value each)

See the prix fixe appetizer-and-entree menu and the drink menu for choices.

Toshi’s Living Room & Penthouse

The bouncer at Toshi’s Living Room & Penthouse is Ponzu. Ponzu is a morkie—half maltese, half yorkie—lapdog who has a keen radar for detecting meanies. At Toshi's, there are no meanies or bacon smugglers, thanks to Ponzu, but instead an atmosphere that celebrates good food, good cheer, and "moments of rapture … where you're happy to be alive and wanting to live forever," as stated on Toshi's website. Opened in the late summer of 2011 at the Flatiron Hotel, Toshi's space is designed to embrace both its guests and its artists, who appear on stage for a fusion of song, dance, playwriting, and other live performances.

The man behind Toshi is Robert "Toshi" Chan, a former Wall Street trader turned party promoter, turned actor, turned real-estate mogul. He and Ponzu have attracted considerable press throughout his tenure, including a feature on Fox 5 News for his outlandish Super Bowl party with a $1,500 ticket price and a gold-bullion bean dip, and more recently in the Epoch Times, which chronicled his rise since his undergraduate days at Columbia through this latest venture at the Flatiron Hotel.

Groupon Says

Dem_teaser_cat

The Groupon Guide to: Preserving Leftovers

With the right techniques and a lot of luck, there's no reason that this year's holiday leftovers won't be edible next year. Here's how you can keep your scraps fresh:

  • Store food in airtight containers. To make sure there's no leak, add in a bunch of ants and see if they can survive.

  • Before storing the food, cut off any pieces that have clearly been chewed. If you don't, and the person that chewed that food isn't around for the next Thanksgiving, you'll be feeling pretty sad when you pull those leftovers out and recognize their bite pattern.

  • The freezer is your best friend, in that it will prevent food from spoiling, and your worst enemy, in that it is so perfectly sized to fit a human body and has that alluring pristinely white interior, and whenever you open the door it sounds like it's saying, "Please come inside. I'm warmer than I look." Please be careful near freezers.

  • Save your leftovers the same way our forefathers did—by feeding the scraps to their horses then hoping the horses would give them back exactly one year later.

If you think those mashed potatoes are good now, wait till you try them in a year!

Toshi’s Living Room & Penthouse

4.0 out of 5
  • A

    Flatiron

    1141 Broadway
    New York, New York 10001
    (212) 839-8000
    Get Directions

Reviews

  • flat bread pizza is great. You can order that as appetizer and share or as a main course. Truffle Mushroom Pizza is must have for the vegetarians
    Ankan J., Yelp, 11/19/12
  • There's a lot of shiny white materials used inside, from the floors to the bar, but despite all the gloss, the space really is nice, small and cozy.
    Ryan F., Yelp, 10.7.12