Vegetarian Indian Food at Udupi (Half Off). Two Options Available.

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In a Nutshell

Vegan and vegetarian versions of South Indian and other cuisines; dishes include curries, Manchurian-style vegetables, and gluten-free items

The Fine Print

Expires 120 days after purchase. Limit 1 per person, may buy 2 additional as gifts. Valid only for option purchased. Limit 1 per table. Dine-in only. Must purchase at least 1 food item. Must use promotional value in one visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Vegetarians largely subsist on a plant-based diet until they swallow enough chlorophyll to begin photosynthesizing their own food. Take the first step with this Groupon.

Choose Between Two Options

  • $10 for $20 worth of vegan and vegetarian Indian food
  • $20 for $40 worth of vegan and vegetarian Indian food for parties of four or more

The menu includes dhal curry ($9.50), cheese dosai ($8.99), coconut rice ($7.99), and chickpea uthappam ($6.50).

Udupi

At Udupi, chefs reinvent international cuisines with vegan and vegetarian ingredients. The menu includes Indian dishes such as Bharwan Baigan curry that complements stuffed eggplant with zesty spices. Other classic Indian dishes include palak paneer with spinach and house-made cheese, and dosai, which are thin rice crepes, filled with lentils, vegetables, and spicy peppers. In Manchurian-style entrees, ginger, soy sauce, and chilies flavor vegetables. Vibrant red walls accent the dining room, where tabletops emulate the smooth stone surface of George Washington's cheek.

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