Seaweed is nature's duct tape--it works as well at holding together rolls of sushi as it does at quickly fixing a mermaid's broken bikini top. Keep it together with this Groupon.
Choose Between Two Options
- $10 for $20 worth of sushi and Japanese food for dinner for two or more
- $20 for $40 worth of sushi and Japanese food for dinner for four or more
Ukiyoe's culinary crew harnesses the power of fresh seafood to create sushi and authentic Japanese dishes, which share the menu with a sizeable smattering of vegetarian and vegan options. Mix and match isolated flavors of nigiri such as savory, seared white tuna ($3.25 for a two-piece order) and tempura asparagus ($2.95), or overwhelm your taste-lids with a hearty maki roll such as the new zealand, which showcases imitation crab, cucumber, avocado, salmon, kiwi, and wasabi-mayo sauce ($8.95).
Vegetarian combinations include the chop-Styx-friendly Mister Roboto roll featuring tempura carrots, avocado, cucumber, and a dollop of mayo ($3.95), as well as the vegan Lombard roll with shiitake mushrooms, asparagus, spicy tofu, cucumber, and vegan cream cheese ($6.95). Offering more than just sushi and occasional euphoria, Ukiyoe also cooks up combination plates of various teriyaki, tempura, katsu meats, and more paired with stir-fried veggies and rice ($10.95–$11.95).
The menu at Ukiyoe reflects 30 years of owner Jin Park refining his approach to Japanese cooking. A selection of more than 50 different sushi rolls daunts indecisive appetites and delights craftsmen looking to put wheels on an edible model car. In addition to Japanese staples such as teriyaki and tempura, the eatery serves maki sushi rolled with calamari, vegetables, and fresh salmon.