$22 for $40 Worth of American Cuisine at Ulah Bistro

U Street - Cardozo

Value Discount You Save
$40 45% $18
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In a Nutshell

Pan-roasted Atlantic salmon and braised short ribs complement brick-oven-baked pizzas and sandwiches at eatery helmed by veteran chefs

The Fine Print

Expires 90 days after purchase. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Limit 1 per visit. Reservation required. Dine-in only. Not valid for carry out. Not valid for delivery. Not valid for catering. Not valid for happy hour, pre-fixe menu or drink specials. Not valid with any other special discounts. Must purchase 1 food item. Valid only for party of 2. Not valid with any other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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The Deal

Ulah Bistro

Owner Med Lahlou took the U from U Street and combined it with the beginning of his last name and a restaurant he owned named Tunnicliff's to form Ulah Bistro, according to the Washington Post. Ulah's chefs, who have more than 20 years of culinary experience, handcraft American cuisine, pleasing palates from coast to coast to the pizza-laden streets of New York and back.

Fresh seafood steers the menu ocean-side, with fresh shrimp, scallops, and calamari enlivening linguine, and seared tuna and Atlantic salmon sweeping up the hearty new york strip steak in their currents. In the eatery’s brick oven, golden-brown pizzas sport combinations such as Ulah’s signature medley of crab, tomatoes, olive oil, and parmesan. Alternatively, a make-your-own option lets pizza-lovers personalize pies with vine-ripened tomatoes to reflect their rosy cheeks, or sun-dried tomatoes to reflect their third-degree sunburns.

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