$99 for a Beer-Making Seminar for Two on August 11, September 2, or September 16 from Urban Outdoor Skills ($200 Value)

La Canada Flintridge, Pasadena

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In a Nutshell

Brewing experts lead hikes to forage wild aromatic ingredients to create brews made on location, then serve a beer and food pairing

The Fine Print

Expiration varies. Limit 1 per person, may buy 2 additional as gifts. Valid only for option purchased. Reservation required. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Sometimes doing something yourself is more rewarding, whether you're brewing your own beer or licking your baby's forehead clean like a lioness. Polish your craft with this Groupon.

$99 for Beer-Making Seminar for Two ($200 Value)

Choose from the following dates:

  • Saturday, August 11
  • Sunday, September 2
  • Sunday, September 16

Each beer-making seminar runs from 10 a.m. to 1 p.m. After hiking through the Hahamongna Park amid views of the San Gabriel Mountains while foraging for aromatic and medicinal plants, the group learns the steps of crafting their own beers from brewing experts; then it’s time to relax for an artisanal-beer–inspired feast with samples of homebrews and the rich chilis, soups, and breads made with them.

Urban Outdoor Skills

For Urban Outdoor Skills staff Pascal Baudar and Mia Wasilevich, living sustainably is more than just talk. Baudar has been sourcing his own food since his childhood in Belgium, and Wasilevich—a self-taught chef—lives off her own urban garden. Together they run Urban Outdoor Skills, teaching their students self-reliance through classes where they pickle and can their own foods or make organic soaps from wild aromatic plants. Underlying every session is a bounty of expertise in foraging from the surrounding mountain wilderness: nettles and yucca become piquant sauces, seeds become breads and crackers, and flowers become wood-sprite birthday cakes.

Urban Outdoor Skills

For Urban Outdoor Skills staff Pascal Baudar and Mia Wasilevich, living sustainably is more than just talk. Baudar has been sourcing his own food since his childhood in Belgium, and Wasilevich—a self-taught chef—lives off her own urban garden. Together they run Urban Outdoor Skills, teaching their students self-reliance through classes where they pickle and can their own foods or make organic soaps from wild aromatic plants. Underlying every session is a bounty of expertise in foraging from the surrounding mountain wilderness: nettles and yucca become piquant sauces, seeds become breads and crackers, and flowers become wood-sprite birthday cakes.

The best culinary experiences and epicurean products
Thirst-quenching microbrews, craft beers, and homebrew kits

All Locations

  • La Canada Flintridge

    Foothill Blvd & Oak Grove Dr.

    Pasadena, California 91101

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