Italian Food for Dinner on Sunday–Thursday or Friday–Saturday at Vito Provolone's (Half Off)

South Meridian

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In a Nutshell

Italian entrees such as chicken marsala and seafood fettuccine complement specialty pizzas and build-your-own pasta plates

The Fine Print

Expires Sep 4th, 2013. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for happy hour specials. Must purchase 1 food item. Not valid for lunch. Not valid on half-priced bottles of wine. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The proper way to eat spaghetti is to twirl it around your fork, set that fork aside, get another fork, twirl spaghetti around that fork, and then keep doing that until all the spaghetti is on forks. Fill up on Italian fare with this Groupon.

Choose Between Two Options

  • $15 for $30 worth of Italian food for dinner, valid Sunday–Thursday
  • $15 for $30 worth of Italian food for dinner, valid Friday or Saturday

Entrees range from baked mostaccioli in housemade tomato sauce ($11.95) to salmon piccata ($13.95). The menu also features specialty pizzas such as The 33, decorated with pesto-ricotta sauce, mushrooms, mozzarella, and provolone ($16.95 for 14").

Vito Provolone's

Though Vito Provolone's has been around for 17 years, its tradition of hospitality stretches back to 1948—the year that Vito Gramaglia returned to his hometown of Modugno, Italy, from America. Once there, he began a decades-long charitable campaign, raising funds for the orphanages and disenfranchised populations. His contributions eventually earned him a Gold Star of Italy from the government.

Two generations later, Jim DeCamp Jr. honors his grandfather with a restaurant that bears his name. Inside, the familial and welcoming spirit that Vito was famous for still reigns, but it's been joined by a commitment to authentic Italian cooking.

Specialty pizzas encourage sharing, and build-your-own pasta entrees allow for personal touches, such as add-ons of Italian sausage or meatballs that look like your favorite celebrity's head if you squint. Sips of domestic and imported beers and wine follow bites of chicken marsala or tilapia in a lemon-caper sauce.