- $13 for $20 worth of gourmet pizza and stuffed Angus burgers
- See the menu
What Up Dough Pizzeria
From philly cheesesteak fixings to the makings of a BLT, a large variety of ingredients make their way to top the pies at What Up Dough Pizzeria. The cooks even grant that freedom to decorate to diners, who can swap regular crusts for gluten-free ones and create their own medleys of 15-plus toppings, including ground beef and jalapenos. When they aren't piling ingredients onto pizzas, What Up Dough's crew stuffs their Angus burgers with options ranging from french fries to a special three-cheese blend. Pizzeria staples such as baked lemon-herb wingdings round out the menu, which is available as late as 1 a.m. every Friday and Saturday.
“It was a very good pizza”
“Very friendly.. Excellent customer service. Liked it”
“Fresh toppings-good crust!”