Southern cuisine varies greatly by region, from the Cajun and creole dishes of Louisiana to the bags of granulated sugar served at Disney World. Sample the South with this Groupon.
Choose Between Two Options
- $19 for two dinner entrees and two drinks (up to a $38 value)
- $38 for four dinner entrees and four drinks (up to a $76 value)
Diners can enjoy a glass of wine, a pint of beer, or a well drink while digging into New Orleans–style entrees such as creamy crayfish étouffée or a Cajun sampler stuffed with jambalaya, red beans, and barbecue shrimp. See the full menu.
Who Dat's Southern Food
When Chris and Micki first met, they quickly bonded over their shared love of food. Chris reminisced about the spicy jambalaya, the creamy crayfish étouffée, and the rice and beans of his native New Orleans, and Micki shared stories about growing up in her parent’s restaurant. Like shrimp and grits or onions and tears, the two were a natural pair. They got married and officially combined their culinary passions, forming their own restaurant, Who Dat’s Southern Food.
Guests are drawn into the shop by the wafting smells of spicily seasoned seafood, andouille sausage, and pulled pork that’s been slow-cooked with a dry rub for 10 hours. One weekend a month, they set up shop outside to have a southern boil, letting guests experience the sociability and great tastes of the south without meeting, befriending, and subsequently boiling Mr. Peanut.