$75 for a Four-Course Dinner for Two (Up to $161.80 Total Value)
Duos will choose from a special menu that includes:
- Two chef-created hors d'oeuvre plates (a $24 value)
- Two appetizers (up to a $31.90 value)
- Two entrees (up to an $81.90 value)
- Two desserts (up to a $24 value)
Wildfire Steakhouse & Wine Bar
The chefs at Wildfire Steakhouse & Wine Bar are proud of the gourmet dishes that leave their kitchen. Surf—including grilled salmon, mahi mahi, Cuban lobster tail and Barramundi with lemon-lime butter sauce—joins turf inside a dining room clad in warm, cherry-red woodwork. In-house sommeliers stand ready to suggest the perfect pairing from a list of 6,000 bottles and single-serving barrels containing 900 kinds of wine. Alongside the Wine Spectator–acclaimed wine service, bartenders slake other thirsts with martinis and imported beers.