A burger should be held with two hands, much like a steering wheel or a big wooden trunk filled with cement. Hold on to your hamburger with this Groupon.
$10 for $20 Worth of American Food and Drinks
Wood-N-Tap’s menu includes burgers such as the charbroiled hickory burger topped with cheddar, frizzled onions, hickory-smoked bacon, and barbecue sauce ($9.69). They also have a menu of homegrown burgers, including 100% all-natural hand-raised Wagyu beef ($13.39) and bison ($12.39). The menu also offers up entrees such as chicken marsala with mashed potatoes ($15.99). This Groupon is valid at all 7 Connecticut locations
Each Wood-N-Tap restaurant’s kitchen serves a menu of casual American food that ranges from burgers and sandwiches to pasta, pizza, and entrees. The eatery partners with farms from New Jersey to Maine to cultivate 100% all-natural meats for their homegrown burgers, which feature tender hormone-, steroid-, and antibiotic-free meats such as Wagyu beef, bison, free-range turkey, and pork. Chefs grill entrees including swordfish and bourbon-marinated grilled sirloin, as well as signature items such as mac ‘n’ cheese pizza and Bar Bites sliders constructed with bison, Angus beef, turkey, or a baseball.
Wood-N-Tap blossomed from the fitting combination of its owners’ skills—Mike scouts the locations, Phil markets the brand, and Wil and Kenny manage the daily operations of the various locations. More than a decade ago, after forging a friendship as strong as oak and a partnership as strong as steel-reinforced oak, the crew opened the first Wood-N-Tap location in 2002—and they have expanded to seven locations and counting.
What some people are buzzing about:
96% of 3,662 customers recommend
“Decent Value. Pleasant Experience. Dining Area Can Use A Face Lift.”