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Yume Hibachi Steak & Sushi – Farmington

Japanese Food Cooked on a Hibachi Grill or in the Kitchen for Two or Four (Up to 51% Off)

from$17
Buy
Sold Out
Tue Jan 15 04:59:59 UTC 2013
Value
$35
Discount
51%
You Save
$18
  • T460x279
  • Girls Night Out

In a Nutshell

Plumes of fire erupt as showboating hibachi chefs put on a sizzling spectacle, cooking filet mignon, shrimp, lobster and teppanyaki veggies

The Fine Print

  • Expires 180 days after purchase.
  • Limit 2 per person. Limit 1 per table. Valid only for option purchased. Reservation required; subject to availability. Dine-in only. Not valid for specials. Must purchase 1 food item. Not valid on holidays. Not valid with other offers.
  • See the rules that apply to all deals.

Watching chefs prepare your dinner ensures that they are using fresh ingredients instead of arranging pictures cut from the menu atop a bed of rice. See food with this Groupon.

Choose from Four Options

Hibachi dinner (valid Monday–Thursday)

  • $20 for $40 worth of hibachi dinner for two or more
  • $40 for $80 worth of hibachi dinner for four or more

Right at the table, chefs prepare entrees of chicken ($17), swordfish ($21), or a combination of filet mignon and scallops ($25)––all served with mushroom soup, house salad, veggies, and two shrimp pieces. See the hibachi menu.

Steakhouse food and drinks (valid any day)

  • $17 for $35 worth of Japanese food and drinks for two or more
  • $35 for $70 worth of Japanese food and drinks for four or more

Along with appetizers such as Japanese spring rolls ($4.50) or fried squid ($7), entrees range from avocado chicken served with miso soup ($16) to eight pieces of sushi with a California roll ($16). See the full menu.

Yume Hibachi Steak & Sushi

With practiced flips and slices, a Yume hibachi chef sears scallops and filet mignon on sizzling Hibachi grill with equal parts showmanship and culinary prowess. A billow of flames funnels steam into an overhead ventilation chamber whose polished metal reflects carved wooden ceiling borders, a labyrinth of glowing lights, and hungry pizza-delivery boys peeking in the windows. When the kitchen doors fly open, a friendly server erupts into the dining room, his arms lined with made-to-order udon noodles, tender teriyaki chicken, and shrimp and veggies in light tempura breading. These entrees join artfully wrapped sushi and sashimi on tables, the grain of whose wood is so prominent it could be carved from tiger's eye stone.

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Groupon Says

Dem_teaser_cat

The Groupon Guide to: Still-Life Painting

Still-life paintings are the easiest kind to do because everything you’re painting is already dead, thus holding still. Try out these subjects for your next still life:

  • A skull being used as a vase
  • A bunch of mangoes in a bowl but one of them is purple
  • Two teakettles. They don’t have faces, but do they somehow seem to be … talking to each other?
  • Onions
  • The bust of an ancient emperor sitting on a little girl’s nightstand
  • A wooden table strewn with a bunch of dead quail
  • A harpsichord gathering dust in a corner while a shiny electric guitar sits, well cared for, in a stand
  • A man’s hat, pipe, and book all sit on his chair, which has the imprint of his body, but there is no sign of the man.
  • A bunch of absurdly wet fruit

What can you do with a bunch of absurdly wet fruit?

Yume Hibachi Steak & Sushi

4.0 out of 5
Yelp (20 Reviews)
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  • A

    Farmington

    45 S Main St.
    Unionville, Connecticut 06085
    (860) 321-7463
    Get Directions

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