The former Metropolitan Fine Arts Center founded more than 14 years ago has recently joined forces with the Metropolitan School of The Arts. This multidisciplinary performing-arts organization fosters choreographed skills and creates performance opportunities in dance, music, and theater for a diverse population of students of all ages and abilities. Its students have gone to perform on Broadway, at The Juilliard School, and in highly esteemed companies, such as the Mark Morris Dance Company, The Washington Ballet, and Microsoft. Youth programs include musical-theater and fine-arts workshops, as well as ballet and other half-day dance camps for children as young as 3. Adult classes range from basic to advanced, including ballet, jazz, and tap lessons, plus yoga and ballet-barre fitness workouts.
Inside the Rachel M. Schlesinger Concert Hall & Arts Center, works of art grow like flowers in a greenhouse. Amid the Mary Collier Baker Theater’s rich wood paneling and burgundy upholstery, symphony concerts burst to life, fed by stunning acoustics. The Margaret W. and Joseph L. Fisher Art Gallery, on the other hand, lets the work hanging on the walls do the talking, trumpeting the skills of local visionaries as they explore the bounds of aesthetic media.
Food and wine make for a great tag-team duo, assuaging stress while filling the belly with scrumptious sustenance. At GRAPE + BEAN, patrons can sample wines, small plates, and large plates to satisfy the pickiest of sippers and tasters. A knowledgeable staff helps customers pick out palate-soothing drinks and eats amid an inviting atmosphere that features original brick walls, exposed beams, and rustic wood finishes. Sample tasty bites off the lunch, brunch, or dinner menus, which offer selections such as the rosemary ham with melted aged gruyere ($11), truffled egg toast ($12.50), and duck confit with white-bean casserole ($22). Or, opt for smaller plates, such as artichoke with pecorino, fresh mint, and basil ($9) and organic heirloom tomato with serrano ham ($9).
Inspired by early 20th century chili parlors, Hard Times Cafe aims to preserve the tradition of delectable, hearty fare served in a friendly, lively community eatery. Elevate taste buds to new heights with an order of legendary grilled wings in one of five flavors, including original Texas, chili-lime, honey-barbecue, and eternity ($8.99 per order). Hard Times Cafe serves four distinct varieties of chili. The authentic chili mac is served over spaghetti with your choice of accouterments ($7.49–$8.89). Burgers, sliders, and chili dogs are easily transportable by hand or hovercraft, and savory steaks and other suppertime favorites provide more refined nourishment options. Observing the pioneer tradition of ritual athletic observance Hard Times Cafe streams all the hottest sports games on multiple flat-screen TVs. To reward you for your literary prowess, every Groupon reader who texts HTCGRP to 59925 gets an additional coupon good for one order of bar nachos. Combine this offer with a Groupon, or save it for a subsequent visit.
Looking to wrap their cerulean pincers around the Atlantic League’s Liberty Division with a dominant second half, the Southern Maryland Blue Crabs drown opposing batters under a steady stream of fastballs and outfield dives. Fresh off his career as a Blue Crabs player, first-year manager Patrick Osborn befuddles pitchers with a lineup of crustaceous power swingers that redefines what it means to pinch-hit. Hurler Michael Schlact continues to compose symphonies of whiffing bats with an ERA of 3.72, and June 2011 Player of the Month Yunesky Sanchez casts a defensive net over the shortstop position and marauding Hamburglars.