Coffee & Treats in Acushnet

$12 for Four $6 Vouchers for Frozen Yogurt at Orange Leaf Frozen Yogurt (a $24 value)

Orange Leaf Frozen Yogurt

Multiple Locations

Low fat, self-serve frozen yogurt in flavors such as the limited-time-only New York Peppermint Patty, topped with candy, nuts & fruit

$6 $3

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$13.40 for Four Groupons, Each Good for $6 Worth of Frozen Yogurt at FroyoWorld ($24 Value)

FroyoWorld

Multiple Locations

Rotating menu of 12 frozen yogurts infused with live and active cultures; available toppings include more than 140 candies and fruit

$6 $3.35

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$15 for Six Health-Conscious Smoothies at Planet Smoothie ($29.94 Value)

Planet Smoothie

Emerald Square Mall

Natural smoothies incorporate fruit with health blasts, including muscle-building protein, immunity blast, and fat-burning blasts

$4.99 $2.50

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$14 for $25 Worth of Sandwiches — Bad Kat Kupkakes

Bad Kat Kupkakes

Pawtucket

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$25 $14

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$24 for Four Groupons, Each Good for $12 Worth of Cafe Food and Drinks at Yes, It's All Good ($48 Value)

Yes, It's All Good

Located inside of L.A. Fitness

Specialty health-conscious, fruit-based shakes such as Blueberry Bonanza along with wraps, salads and egg white sandwiches

$12 $6

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One or Two Pounds of Fudge at Provincetown Fudge Factory (Up to 44% Off)

Provincetown Fudge Factory

Provincetown

Award-winning fudge in flavors such as double-chocolate, Oreo, and maple-nut

$17 $11

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Dinner for Two or More or Four or More at Link Café & Bar (50% Off)

Link Café & Bar

Sheraton Needham Hotel

Refined American cuisine such as fig and goat cheese flatbreads paired with wines that earned high scores from Wine Spectator

$50 $25

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Frozen Yogurt or Smoothies at FroyoWorld (Up to 47% Off)

FroyoWorld

Allston

Rotating menu of 16 frozen yogurts infused with live and active cultures; smoothies made to order with fresh fruit, ice & signature fro-yo

$6 $3.25

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$8 for Four Groupons, Each Good for $5 Worth of Tea, Smoothies and Shaved Snow at Tealosophy ($20 Value)

Tealosophy

Allston

The quaint cafe serves milk tea, green tea, and black tea in addition to smoothies and shaved snow

$5 $2

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$14 for Five Groupons, Each Good for $5 Worth of Frozen Yogurt at FroZenYo ($25 Total Value)

FroZenYo

Downtown

From the merchant: 16 rotating self-serve flavors; two dairy-free and two sugar-free options; 30+ toppings with free hot fudge and caramel

$5 $2.80

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Two Dozen Assorted Gluten Free and Nut Free Mini Cupcakes at cupcakes on centreLLC (43% Off)

Cupcakes On Centre

Newton

Two-dozen gluten free and nut free mini cupcakes

$30 $17

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Custom Baked Goods or Frozen Yogurt at Sweet Tart (Up to 50% Off). Four Options Available.

Sweet Tart

Commonwealth

Bakers whip up custom cakes, cupcakes, and cake pops for a variety of occasions; yogurt options include 10 rotating flavors and 100 toppings

$30 $15

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$15 for Three Groupons, Each Good for $10 Worth of Frozen Yogurt and Ice Cream at I Love Milkshakes ($30 Total Value)

I Love Milkshakes

West Everett

Custom milkshakes and desserts blend frozen yogurt or ice cream with a variety of fruits or candy; smoothies, coffee, and self-serve waffles

$10 $5

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$16 for a Light Afternoon Tea for Two at Tea Leaf ($32 Value)

The Tea Leaf

Historic Downtown Waltham, MA

Guests chat and linger over a pot of tea, accompanied by warm scones and a selection of sweets at this cozy, Victorian-style tea shop

$32 $16

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Pastries, Drinks, and Other Treats at Trixie's Bakery & Cafe (Up to 63% Off). Two Options Available.

Trixie's Bakery & Cafe

Westerly

Quaint bakeshop serves made-from-scratch cupcakes, pastries, and savories using local ingredients whenever possible

$8 $3

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$12 for Drinks and Treats at Maplewood Coffee Shop & Ice Cream ($20 Value)

Maplewood Coffee Shop & Ice Cream

Maplewood

Ice cream parlor and bakery serves up a variety of pasties, muffins, freshly brewed cofffee, and sandwiches

$5 $3

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Select Local Merchants

Paige and Blaze are two of the luckiest dogs out there. Instead of whipping up batches of cupcakes or cronuts, their owners, sisters Anne and Mary, have dedicated their gourmet baking experience to crafting fresh, wholesome, and inventive dog treats. And their lucky pooches have the glamorous job of taste-testing new batches. Anne and Mary whip up fresh and tasty treats for pups daily, baking batches of chicken pot pies, 7-cheese pizzas, and peanut butter pops. They also bake up sweets covered in peanut butter or carob such as cat-shaped cookies. To help pooches celebrate milestones, the duo also designs birthday cakes shaped like bones or famous mailmen.

54 Main Street
Fairhaven,
MA
US

Creativity and sustainability are the guiding principles of the restaurant co-owned by Johnson & Wales food-science professor Lynn Tripp. Mingling the disparate flavors of France, America, and Morocco, chefs treat palates to tapas, cheeses, and desserts in an intimate atmosphere warmly inspired by medieval chateaus. If not sidling up to the 35-seat wine bar or sinking into an Italian-leather sofa, diners feast amid cozily antiqued surroundings trimmed with stone arches and rough-hewn wooden columns. Wine barrels, a large, communal dining table, and romantically lowered lights bring a rustic charm to the storefront to welcome customers more warmly than a bear-hugging doormat.

690 State Rd
Plymouth,
MA
US

Uniting wholesome ingredients and rustic recipes, The Blue Blinds Bakery's chefs forge heirloom loaves fresh from the hearth. Artisan breads, including sourdough, whole wheat, and spelt, boast crusty shells, springy texture, and free-range, vegetarian-fed grains ($3.50–$5). Sugar coat tempestuous tongues with golden rivulets of real Vermont maple syrup, which spills past fresh-fruit floodplains, inundating pancakes, french toast, and waffles ($5.50 each). Among baguette-bracketed sandwiches, the fresh mozzarella caprese punctuates mid-day munchies with mozzarella, fresh basil, arugula, tomatoes, balsamic vinegar, and extra-virgin olive oil ($6.50), and the all-natural roast beef tucks arugula, tomatoes, horseradish sauce, and extra-virgin olive oil in pecorino cheese parentheses ($7). Built in 1839, the historic building allows patrons to reminisce about the presidency of Martin Van Buren while chortling over a cup of locally brewed coffee.

7 North St
Plymouth,
MA
US

At Hearth Wood Fired Bread, 20-year bakery veteran Peter Nyberg employs 18th-century French techniques to craft six varieties of artisan bread from scratch, a practice that earned the store Best of the New 2010 recognition from Boston Globe Magazine. Each loaf embarks upon its picaresque journey to the breadbasket with all-natural ingredients, including the bakery's own levain starter and organic whole grains such as emmer, spelt, and Kamut-brand khorasan wheat. Without adding any chemical preservatives or helium, nimble hands knead each loaf of french country or raisin-pumpernickel rye before tossing it into the custom-built 60-ton Gueulard wood-fired brick oven. Slice up hearty hunks of baker's harvest to build a sound sandwich foundation, or place a loaf of fresh rustic rosemary in your windowsill and let the aromatic scent lure in passing Garfunkels. Since Hearth Wood Fired Bread provides breads to many top restaurants and hotels in Boston, taking home a loaf helps devourers create a fancy home-dining experience or finally bring the dream of napping on a bread pillow to reality.

123 Camelot Dr
Plymouth,
MA
US

Soft and airy on the inside, chewy on the outside, the New York?style bagels at Gunther Tooties have been emerging fresh and piping hot from the ovens every morning since the shop opened in 1992. Little has changed, aside from successful expansions into new locations. The cream cheeses are still housemade, and bagels still come in more than 25 different iterations, from the famous french toast to classic blueberry or poppyseed.

22 Court St.
Plymouth,
MA
US

The chefs at Portsmouth Publick House put their own twist on classics. They douse the bison burger with mango chutney; pair lobster with a croissant; and stuff quesadillas with marinated shrimp, fresh cilantro, and jalapenos. The rest of the menu, including piping-hot pizzas and soup, refuels patrons during contests and other forms of entertainment. On Thursday nights, guests put their heads together over trivia questions. Saturdays feature live music from 7?9 p.m., and $1 Raw Bar is an everyday occasion.

600 Clock Tower Sq
Portsmouth,
RI
US

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