Located in Downtown Akron, Bricco has been offering a distinctive spin on pizza and pasta for over ten years. Bricco is open for lunch, dinner and Sunday brunch and features over 120 beer and wine selections. To keep you warm and cozy or cool and breezy, Bricco presents different seasonal menus throughout the year. Tasty selections include calamari or stuffed banana peppers as a starter and strip steak or Cajun chicken for the main course. Brunch specialties include a waffle pizza and risotto balls. Gluten free and vegetarian options are available. Valet parking is offered for your convenience. To ensure a seat at this city hotspot, hungry visitors can make a reservation. Enjoy the suave lights, appetizing cuisine and city views at Bricco.
For Domenic Fragomeni and Chad Leek, the quest to open a restaurant began on a basketball court. The two met during a pickup game of hoops in 2008, during which they discovered that they both had a passion for entertaining guests and getting trounced by the Harlem Globetrotters. Their friendship eventually blossomed and led to the foundation of a casual fine-dining spot in downtown Akron?a place where busy professionals can grab a quick bite during lunch and diners can savor a gourmet meal for dinner.
The duo's menu of hand-cut steaks and fresh seafood springs from the saut? pan of Chef Josh Pere and the old-world recipes of Olympia Fragomeni; more than 20 inventive martinis flow from the shakers of a team of experienced bartenders.