Made up of wine enthusiasts and graphic designers, the team at River Rock Beverage Company specializes in adorning wine bottles with personalized labels fit for any occasion. Each container comes packaged with a River Rock-branded or completely customized label. Besides wine labels, River Rock helps coordinate wine tastings and assists clients in stocking their personal wine cellars.
The family of vintners at The Grape and Granary have concocted vinos for years, and their ancillary enthusiasms for beer brewing and other DIY drinks have led to some one-of-a-kind grape distillates. The Grape and Granary’s specialty Jalapeno Pepper wine ($12.95) saunters across the palate's runway and leaves behind sweet and spicy smoke trails. This particular semi-dry white—sold only in Ohio by buckeye-flavored salesmen—pairs well with piquant cuisines and tabasco-flavored frozen yogurt. A jalapeño pepper luxuriates in every bottle. The Grape and Granary also culls dry wines from grapes born, raised, and mostly educated in California’s Central Valley such as the dry red 2009 Renaissance Wine Cellars merlot ($12.99), which boasts a light body with dry, fruity tones in hot pursuit.
Metropolis Popcorn fills cups and bags with batches of popcorn cooked in cholesterol free coconut oil and mixed with a creative potpourri of candies and other tasty ingredients. Traditional mixes, such as super 3 cheese, sit side by side with a loaded baked potato-flavored batch. Big League Grape candied popcorn harkens back to gum-chewing childhoods, and nostalgia and taste further intertwine in overflowing bags of Girl Scout Cookies, which promise melted fudged cookies layered over every crispy mouthful.
Upon entering Rose Bowl Florists & Gift Shop, the scent of freshly cut flowers and hand-poured candles floods the senses. Friendly florists—each hand-picked by the owners—man the counters, assembling these fragrant gifts into special flower arrangements for occasions such as birthdays, anniversaries, bridal showers, and the successful completion of regular showers. Using fresh blooms and blossoms of flowers such as roses, calla lilies, and orchids, they create spectacular designs for congratulations, sympathy arrangements, and seasonal arrangements. They also stocks the shop with perennials, annuals, seasonals, gifts, and gardening supplies, ranging from sunflowers and gourmet chocolates to artificial flowers and wreaths.
Eddy's Deli serves more than 100 inexpensive and classic menu items ranging from breakfast and sandwiches to salads, soups, dinner plates, and desserts. The breakfast menu is served from 7 a.m. until 3 p.m., and has enough combinations to excite both bright-beaked early birds and groggy nighthawks. Feed your inner child with breakfast favorites such as the low-calorie or homestyle french toast ($3.75). For a filling feast, the house breakfast special ($3.55) comes complete with two eggs and toast, along with home fries, grits, or fruit with bacon, ham, or sausage. Noontime hunger-havers will be glad to learn that Eddy's cooks its own corned beef and roast beef on-site at its restaurants daily. Dig into a corned beef on rye or the roast beef (both $6.95) for lunch, savoring the meatsperience while fondly recalling someone else's childhood from 1930s New York. For a satisfying supper, try half a fried chicken served with glazed honey, or the savory comfort of baked meat loaf (both $7.95). The casual and friendly atmosphere at Eddy's offers small and large tables ideal for unicyclists and bicycle gangs alike. Whether swinging by to enjoy breakfast, lunch, dinner, or standing in the middle of the room and screaming, the expansive menu has something to offer, with simple edibles so delicious that they might even stanch the screams.
Shopping carts loaded with dozens of different dry noodles from Japan, Korea, and China roll through the aisles at Hana Asian Market, where shelves hold spices from across Asia, homemade vegan and meat pot stickers, and bundles of sushi- and sashimi-grade fish. The market also regularly hosts sushi-making classes that demonstrate proper rolling techniques and give students all the necessary ingredients, sparing them the hassle of ransacking the aquarium in their office lobby.