Wine is manufactured on the premises. Wine tastings Mon-Sat 10:00-6:00 Specialty cheeses and summer sausages available as well as other wine related items in our gift shop. Our outside deck offers beautiful scenes of the surrounding mountains and is a place to relax and enjoy the country air.
The 120-acre Huntsville Botanical Garden is a year-round source of botanical bounties, with horticulture-loving visitors able to spy an array of gorgeous plants, from Japanese cedar in the winter to daylilies in the summer. Plant perusers can learn medicinal uses of common plants in the herb garden, practice whistle harmonies with the nature trail's melodious bird population, or write haikus about their devotion to limericks in the new Washio Ishii bonsai display. Junior leaf-hunters grab the spotlight in the 2-acre children's garden, filled with eight different activity stations, including fossil displays, a real Space Station node, and a bamboo musical garden. And until February 28, visitors are encourage to bring their dogs for the “Dog Days of Winter” festival, when their four-legged friends can pounce around the “No Leash Zone,” take a couple doggie classes, or explain the science of photosynthesis by barking the periodic table.
In the early 20th century, Tate Farms was a social hub for sharecroppers, who congregated at farmer John Patterson's general store, blacksmith shop, and gristmill. More than 200 harvests later, John Patterson's grandson, Homer Tate's descendants continue to uphold the farm’s legacy as a community gathering spot. However, instead of waiting for a new batch of horseshoes or gossiping about which neighbor might be a spy for the Kaiser, people now come to pick from 90 varieties of pumpkins on the 70-acre pumpkin patch. Leading visitors across the wider 5,000-acre fields, tour guides not only illuminate the farm’s history but teach visitors rural-agriculture info, including lessons on the role bees play in pollinating pumpkins and cotton.
Though the Tate family strives to preserve the past, they have retrofitted the farm with a brand new 14,000-square-foot covered area. Here, visitors sample fresh pumpkin pie made with the farm’s own pumpkins at the Country Café or head to the bakery for fresh pumpkin muffins and cinnamon rolls.
Under the shadowy cover of nightfall, and by the flickering glow of a lantern, the Birmingham Ghost Walk weaves gaggles of ghost seekers through the city's spirit-populated historical sites. Tour leader Wolfgang Poe leads each march through time, beginning with a group-bonding ritual that tunes minds into the vibrations of Wolfgang's spirit guides. Winding toward the Alabama and Lyric Theaters, walks stop to discuss brothels, taverns, and townhouses long since gone, but not vacated by their former inhabitants. As the moon slinks behind clouds and shadows move into the shapes of embarrassing childhood nicknames, tour-takers shake off spine-tingling chills to finish the adventure at the Tutwiler Hotel. Cameras are allowed and, due to its dark themes and subject matter, the Ghost Walk gives itself a PG-13 rating.
Set on sprawling farmland, Vizzini Farms Winery bottles a diverse selection of wine crafted from West Coast and Alabama vinifera grapes. Daily tours sneak groups behind the scenes of the second-generation Italian family’s winemaking process, which yields riesling piqued with tropical fruits and pinot grigio that's as lively as a 30-piece kazoo orchestra. A charming tasting room recalls a sunny Italian café, with warm yellow walls, racks of wine, and bistro tables ideal for gathering over a bite of deli fare and Italian-style desserts. On warm days, the spacious patio is open for enjoyment, providing views of surrounding vineyards and breezes with notes of black currant, citrus, and oxygen.