At Fronteras Mexican Grill and Cantina — a relaxed Mexican restaurant — you can enjoy a classic margarita and bottomless chips and salsa.
Low-fat and gluten-free options are featured on the menu.
Fronteras Mexican Grill and Cantina's fully stocked bar is a perk for patrons who enjoy a fine wine (or more) with their meal.
Eat out with the little ones at Fronteras Mexican Grill and Cantina, and don't waste time scurrying for a sitter.
Head to Fronteras Mexican Grill and Cantina for a happy hour that aims to please.
Fronteras Mexican Grill and Cantina is a good restaurant to dine with a small or large group.
Sit outside at Fronteras Mexican Grill and Cantina and soak up the sun on those nice summer days.
In the mood for dancing? Jive to a live DJ, and show off your moves on the restaurant floor.
The restaurant can get thronged with crowds on Fridays and Saturdays, so book your table ahead of time through their reservation system.
Business casual dress, tasty food and a classic atmosphere makes this a great place for any occasion.
For those in a hurry, the restaurant lets you take your meal or snack to go.
Fronteras Mexican Grill and Cantina is surrounded by a number of street parking options for patrons.
It's not the cheapest, it's not the most expensive, but it is the most delicious. Come to Fronteras Mexican Grill and Cantina for a great bite.
The owners of 38 Degrees aren't strangers to pressure: they opened their alehouse and grill just in time to participate in the 2009 Los Angeles Beer Week. Since that hurried opening, they've had the chance to take their time curating the restaurant's rotating list of 38 domestic and international draft and cask beers. Owner Clay Harding tries out at least 25 new brews each week for possible introduction into that list, always striving to represent a range of styles from brewers such as Epic Brewing Company, Full Sail Brewing, and Ballast Point Brewing Company.
Chefs complement this draft roster with a menu of gourmet pub dishes inspired by several ethnic cuisines and a week spent spying on a UN ambassador. In the kitchen, they assemble calabaza and Korean short-rib tacos, curry-seasoned salmon cakes, duck burgers, and pork schnitzel.
South Pasadena's The Barkley Restaurant and Bar features exceptional food and wine options.
The chefs at The Barkley Restaurant and Bar know how to prepare tasty, gluten-free and low-fat meals.
Follow the game or the news from the TVs in the bar.
Both the young and the young-at-heart will dig the family-oriented menu and ambience at The Barkley Restaurant and Bar.
Don't be shy — step out on the bar dance floor and soak up the sound of live music.
If waiting in line isn't on the agenda, call ahead and make a reservation during The Barkley Restaurant and Bar's busy weeknight rush.
Take it nice and easy at The Barkley Restaurant and Bar, where casual dress is the rule of the day.
For those in a hurry, the bar lets you take your grub to go.
Avoid parallel parking and slide into a spot free of charge — the restaurant offers free parking next door.
A typical meal at The Barkley Restaurant and Bar will set you back less than $30.
Every day at more than 770 locations, Jamba Juice proves that good nutrition can be both convenient and delicious. Since the beginning, the company has based its philosophy on choosing whole fruits and all-natural ingredients over artificial flavorings and preservatives. The menu is completely free of high-fructose corn syrup and artificial trans fats, and it makes additional accommodations for vegan and gluten-free diets.
Although Jamba Juice is serious about using wholesome ingredients, the company is a little more playful when it comes to the palate. Whole fruits and veggies can be blended into an extensive menu of great-tasting smoothies and freshly squeezed juices. But Jamba Juice?s commitment to keeping healthy eating simple informs its solid-food options, too. Customers can kick-start their morning with a steaming bowl of slow-cooked, steel-cut oatmeal, or stay energized throughout the day with six varieties of Energy Bowls: nutrient-rich blends of whole fruit, Greek yogurt or soy milk, and an assortment of dry toppings and fresh fruits.
In addition to nourishing and energizing the human body, Jamba Juice fights childhood obesity by sponsoring Team Up for a Healthy America. The initiative encourages fans to join the Team Up community of celebrities, athletes and other leaders committed to getting kids active?which they can do by visiting the main Jamba Juice website.
Thanks to the 8’x10’ jumbo screen and 13 flat-screen TVs, the biggest games never get lost inside this airy two-story tavern. The NFL Sunday Ticket package provides the live backdrop, while microbrews, ballpark nachos, and smoked pulled pork provide the nourishment.
Bowling isn’t just a hobby at 300 New York—it’s a vibrant social experience worthy of luxurious flourishes. That’s why cushioned lounge seats flank each of the 32 mood-lit lanes in the main concourse area. Each of these lanes faces a large screen that flashes music videos and tutorials on how to remove stuck fingers from bowling balls. Up in The Loft, bowlers can lounge and take in views of the concourse while sipping cocktails from the full-service bar. A dedicated wait staff connects them to offerings from the onsite bar and restaurant—an eatery known for serving dishes from executive chef Chad Bowser’s menu. Some of Chad’s creations include two-bite chicken or beef sliders and hand-battered fried calamari that can be paired with anything from beer to specialty martinis.