Drawing on years of experience in the kitchens of Nobu, Nine Steak House, Nove Italiano, and Ampm Restaurant, Chef Tony assembles a host of fresh ingredients to craft his artisanal pizzas. He enhances the crispy prosciutto pizza with artichoke hearts, sun-dried tomatoes, and fresh basil and layers provolone cheese and yukon potatoes over the marinated chicken pizza. Additionally, gourmet salads provide an opportunity to sample house-made dressings and roasted-garlic vinaigrettes without the awkwardness of ordering them “on the rocks.”
What do an angry Italian, a buffalo, and Vanna White have in common? Probably very little, aside from the fact that they are all specialty pizzas at Olive's Pizza. The long list of specialty pies encompasses everything from a basic margherita to sweet and sour chicken. For those who like to be in charge, build-your-own pizzas are available, and pastas, subs, salads, and strombolis are also on the menu. Olive's Pizza is BYOB.
The family behind Broadway Pizza and Pasta has been baking New York-style pies since 1985. Fresh ingredients are the foundation of the restaurant's Italian-American eats, adding robust flavor to the house's pastas and homemade marinara. Signature dishes include the lasagna calzone, with three cheeses and homemade meat sauce, and the white spinach pizza, a sauceless pie with two cheeses and fresh spinach, tomatoes, and garlic. A BYOB policy encourages diners to linger over their meals, and a 4 p.m. opening time on weeknights discourages early birds from becoming even earlier birds.
For everyone’s entertainment there are Ferrari Bumper Cars, A Pirate Ship, Roller Coaster, Animaland and a large Soft Play area with tubes tunnels and slides and a variety of token operated skill games. Planet Pizza is a great place to visit any time and provides good food and fun in a safe and clean environment.
At Jimano’s Pizzeria, we strive to make the perfect pizza from fresh, hand-tossed dough to the finest and freshest ingredients! We offer our customers what they want - their choice of great ingredients or a selection of specialty pizzas with thin, double dough, deep dish or stuffed crust. Then, we bake it to perfection.