Restaurants in Allouez

Papa John's – Up to 55% Off Pizza 

Multiple Locations

$26 $12

Hand-tossed thin- or original-crust pizzas with thick cloaks of sauce made from California-grown tomatoes

Up to 45% Off Pizza or Burger Meal at George Street Cafe

De Pere

$20 $11

(7)

Hearty half-pound burgers come with a host of toppings options, enjoyed in a cozy lounge atmosphere in De Pere's second oldest building

St. Brendan's Inn – Up to 47% Off Irish Dinner

Downtown

$60.85 $32

Pot roast slathered in Guinness gravy, fish 'n' chips, bacon-wrapped pork tenderloin, Irish cheddar chicken, grilled salmon, and Irish stew

45% Off a Sandwich or Taco Meal at Joe's Texas BBQ

Green Bay

$12.78 $7

(26)

Pair chips and a drink with a sandwich—such as chopped brisket or pulled pork—or two tacos with pulled pork and slaw or brisket and guac

Half Off at Phin Sushi and Steak

Bellevue

$40 $20

(25)

Traditional nigiri and sashimi, fusion sushi rolls, and entrees featuring steak, organic chicken and more

Up to 51% Off Steakhouse Cuisine at Tony Roma's

Ashwaubenon

$30 $15

(9)

Former Miami rib shack turned international food chain serves baby back and St. Louis–style ribs, signature steaks, and fresh seafood

Up to 53% Off Entrees at Ten O One Club

Downtown

$31.66 $15.99

(76)

Sandwiches include pulled pork po' boy, baja tuna, and philly cheesesteak; wraps include buffalo chicken and Cajun grilled shrimp

Up to 45% Off at The Bluff Pub and Grille

Green Bay

$20 $11

A pub with views of the bay offers seafood, broasted chicken, homemade lasagna & soup, and speciality pizza while diners croon karaoke tunes

Up to 40% Off American Food at Joy's Bonker Hill

Maribel

$20 $12

Diners can dig into hearty American dishes, including broasted chicken and fish fry

Up to 50% Off Buffet at Doxbee's Banquet & Buffet

Seymour

$26 $13

Sunday brunch buffet offsets Wednesday’s broasted-chicken, spaghetti, and taco dinner and Friday’s barbecue-ribs and seafood dinner

50% Off at Timeline Saloon & BBQ

Bonduel

$30 $15

Slow-roasted barbecue brisket, chicken, pulled pork, and specialty ribs that are marinated for 48 hours; charcoal-grilled burgers and steaks

Up to 47% Off at Chefo's Pancake House

Kimberly

$20 $11

(6)

Chefs serve up classic breakfasts such as belgian waffles and cinnamon-apple pancakes, and a lunch menu of sandwiches, wraps, and salads

Up to 43% Off at Jet's Pizza

Little Chute

$18.32 $11

Deep-dish pizzas with one topping and sides of Jet's bread with butter, garlic, mozzarella, and romano

Up to Half Off Comfort Food at Kim's Place

Combined Locks

$20 $10

(31)

Comfort food such as Genuine Broaster chicken and fish with hearty sides such as mashed potatoes and potato wedges

40% Off at Osaka Japanese Steakhouse

Fox River Mall

$15 $9

(208)

Hibachi chefs sear dishes at 14 teppan grills; the dining room offers cooked pan-Asian food and sushi

50% Off Pizza and Pasta at Josephine's Pizza and Pasta

Appleton

$20 $10

Diners partake of hearty pizza and pasta dishes

50% Off Steak-House Cuisine at The Country Club

Ellington

$30 $15

Family-run supper club tempts diners with an upscale menu of steak, seafood, pasta, and other choice items in a relaxed atmosphere

Up to 54% Off Pizza and Cheesey Bread Sticks at Muncheez Pizzeria

Appleton

$25.99 $12

(16)

16-inch pizzas topped with items such as fresh italian sausage and jalapeños come with bread sticks smothered in cheese

Up to 50% Off at Third Street Diner

Menasha

$10 $5.50

(66)

Homestyle comfort fare is made to order at this family-owned diner

Up to Half Off Food and Beverages at George's Gaslight Inn

Oshkosh

$30 $16.50

(44)

Cooks grill hand-cut steaks, broil sea scallops, and bake pans of lasagna with made-from-scratch sauce

Half Off Mexican Fare at Mario's Place

Oshkosh

$36 $18

(44)

Diners construct festive Mexican meals from home-cooked entrees such as burritos and tostadas and more than 30 flavors of margaritas.

40% Off Texas-Style Barbecue Food at The Pub

Winneconne

$19.99 $12

(79)

Enjoy seven slow-smoked meats with two barbecue sides and cornbread or German specialities, such as sauerbraten and knackwurst

45% Off Pub Food at Mink River Basin

Ellison Bay

$20 $11

Pub fare, such as beer-battered onion rings, half-pound burgers, seafood, steak, and pizza complement local brews on draft

Up to 50% American Food at Backstage Bar & Grill

Fond du Lac

$20 $11

Comforting and casual American meals, such as half-pound burgers with fries, gooey grilled cheese sandwiches, and chicken-bacon-ranch wraps

50% Off Steaks and Seafood at The Jail House Restaurant

West Bend

$30 $15

Fresh seafood entrees and steak-house favorites pair with specialty cocktails amid rustic wood panel of historic farmhouse

45% Off Burgers and Grill Food at Plovers Drive Thru

Plover

$10 $5.50

All-American menu consists of juicy burgers, chicken sandwiches, crisp fries, fried pickles, and handmade shakes

$10 for Bar Food at Bic's Place

Belgium

$20 $10

Burgers and slow-smoked ribs served at a sports bar with eight big-screen TVs, as well as indoor and outdoor sand volleyball courts

50% Off at Habibi’s Gyros and Kabob House

Stevens Point

$15 $7.50

Favorites such as hummus, gyros wraps, and falafel in pitas accompany chicken masala and Moroccan shrimp in a citrus and garlic sauce

Up to 50% Off Casa Tequila Restaurant and Bar

Multiple Locations

$20 $10

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

52% Off Gastro Pub Fare and Drinks

Mequon

$25 $12

Sandwiches and deep-fried appetizers complement activity on volleyball courts or in smoking lounge

50% Off Japanese Fare at Midori Fusion in Mequon 

Mequon

$30 $15

(21)

More than 70 sushi and sashimi options are available, along with shrimp tempura, salmon teriyaki, and pan-fried yakisoba noodles

$10 for American Food at Dinky Diner

Newbold

$10 $5

(7)

Tiny diner serves familiar plates of food, such as biscuits and gravy, reuben sandwiches, and omelets

45% Off Mexican Food at Senor Tomas

Senor Tomas

$20 $11

(225)

Eclectic family recipes of enchiladas and guava-glazed tilapia served amid decor inspired by Frida Kahlo

45% Off American Fare and Bowling at Shenanigans in Sherwood

Sherwood

$20 $11

Eatery next to bowling alley serves up hearty steaks, seafood & chicken entrees, as well as Sunday brunch; six regulation-size bowling lanes

Select Local Merchants

Bay City Smokehouse's chefs slather slow-roasted meats with signature sauces in a relaxed, Green Bay Packers–themed atmosphere. Hickory smoke envelops succulent ribs with plumes of piquant flavor ($16.95 for a half rack; $19.95 for a full rack), and secret-recipe Sassy Sauce imbues tender beef brisket ($11.95) and pulled pork ($11.25) with zesty spices and Dorothy Parker’s best bon mots. Other classic American fare such as creamy spinach and artichoke dip ($7.95) join the half-pound Ranchero burger ($7.95), which corrals jalapeño poppers, lettuce, and ranch dressing into a kaiser-roll stockade. Darts and a pool table dapple the floor of the lively sports bar, where 20 large televisions beam sports games across the room and vibrant wall murals depict great moments in Packers history, such as the day the color green was invented.

780 Armed Forces Dr
Ashwaubenon,
WI
US

Backed by 100 years of deli experience, Hansen’s Dairy and Deli keeps loyal regulars nibbling year-round. Like a Norman Rockwell painting with a side of ketchup, the bill of fare is an edible piece of Americana, regaling taste buds with creamy milk shakes, crispy thin-crust pizzas, and savory fried-chicken dinners. The deli’s crew also crafts more than 20 different hot and cold sandwiches, stacking bread with everything from turkey and bacon to philly steak and perch.

At both the Green Bay and De Pere locations, an old-fashioned charm washes over visitors. The uniformed staff greets each guest with a friendly smile, and shiny display cases keep a colorful array of ice creams chilled to perfection.

124 N Broadway
De Pere,
WI
US

With more than 30 years’ experience in the pie-to-oven-to-stomach transportation business, Godfather's family-friendly establishment delights customers with a menu of specialty pies, salads, wings, and other Italian delights. Pizzas range from the mini 6-inch cheese ($3.99) to the large 14-inch classic combo, where the naked pizza frolics in a garden of veggies and then is bombarded with pepperoni, beef, sausage, and flashbulbs from starved paparazzi ($16.99). Customize pies to preferred levels of deliciousness by choosing a crust—golden (buttery pan-style) or thin (light and crispy)—then gather an outfit of pie-packers from a lineup of italian sausage, pineapple, jalapeños, mushrooms, and more. For more three-dimensional fare, feel free to load up on buffalo wings ($4.99/six) or garlic bread ($2.49/four) or deep-fry a copy of Spy Kids 3-D: Game Over.

2746 Freedom Rd
Hobart,
WI
US

Sweet Frog’s frozen-yogurt flavors go beyond the norm. In addition to cookies ‘n’ cream and greek yogurt with honey, the lineup of 75 varieties includes maple-bacon donut, cake batter, and dulce de leche. Patrons can sprinkle on toppings such as fresh fruit and candies, then savor their confetti’d confections in the lime-green-and-pink restaurant. Smiling frogs and funky white hanging lamps give the stores an air of fun, but founder Derek Cha is interested in giving more than that to the community; through Sweet Frog, he sponsors children in need and dispatches frog mascots to those who need encouragement.

590 Redbird Cir
De Pere,
WI
US

Conceived by Las Vegas restaurateur Mark DiMartino, Tilted Kilt Pub & Eatery evokes Ireland by way of Vegas, with waitresses dressed in plaid mini kilts shouldering trays of chilled beer and pub fare. Like an enchilada stuffed with four-leaf clovers, the eatery’s Irish nachos interpret a south-of-the-border classic in a Celtic way, slathering potato chips in cheese sauce and seasoned ground beef; alternatively, pot roast and vegetables simmer traditionally in the Olde Dublin Irish stew’s Guinness-infused beef stock. Barkeeps pour a full bar’s worth of wine, cocktails, and beer, which surfaces in bottles, bombers, and multi-brew mixes such as the Blue Moon and Guinness combination. High-definition TVs glow with a ceaseless parade of professional and college baseball, basketball, and hockey, and live bands add to the entertainment smorgasbord on Friday and Saturday nights.

2615 S Oneida St
Green Bay,
WI
US

The tableside chefs sear meats, seafood, and vegetables near open flame to create a delectable amalgam of Japanese and American cuisine. Sushi and sashimi make use of high-grade tuna and salmon, and hibachi dinners send scallops, swordfish, and filet mignon skating across grills before depositing them on plates. Separate courses of soup, salad, a shrimp and zucchini appetizer, and ice cream help diners remember the exact timeline of meals to make future alibis impeccably believable. Bartenders pour and mix choice libations for patrons behind a turquoise-colored bar facing a pastel mural of Mount Fuji. Timsan's Japanese Steak House also bottles their house ginger dressing and mustard so that customers can replicate the hibachi experience at home using an overheated laptop.

1654 E Mason St
Green Bay,
WI
US