Japanese Restaurants in Amherst Center

Hibachi, Sushi, or Asian Cuisine for Two at OKI Asian Bistro (Up to 43% Off). Three Options Available.

OKI Asian Bistro

Vernon

Menu of Asian cuisine presents choices of sushi, hibachi entrees, rice and noodles, and Thai

$60 $35

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$23 for $40 Worth of Japanese and Korean Cuisine at Ichiban Japanese & Korean Restaurant

Ichiban Japanese & Korean Restaurant

Hartford

Japanese and Korean specialties such as beef bulgogi, fresh sushi, and seafood simmered in tableside hot pots

$40 $23

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Japanese Dinner for Two, or Miso Soups, Specialty Rolls, and Glasses of Wine for Two at Sakimura (Up to 51% Off)

Sakimura

Simsbury Center

Hibachi meals prepared on smokeless grills; rolls with elegant fillings such as pepper tuna; modern flourishes of foie gras with sweet miso

$55 $27

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Hibachi Fare at Yume Hibachi Steak & Sushi in Unionville (Up to 45% Off)

Yume Hibachi Steak & Sushi

Unionville

Plumes of fire erupt as showboating hibachi chefs put on a sizzling spectacle, cooking filet mignon, shrimp, lobster & Teppanyaki veggies

$40 $22

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Sushi and Teriyaki Dishes for Dinner for Two or Four at Mikado Asian Bistro in Canton (Up to 50% Off)

Mikado Asian Bistro

Canton

Color Dragon rolls stuffed with shrimp tempura and sprouts; sea eel sashimi; sizzling shrimp teriyaki

$30 $16

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Hibachi Dinner for Two at Saga Hibachi Steakhouse & Sushi Bar (47% Value)

Saga Hibachi Steakhouse & Sushi Bar

Foxborough

Veggies, chicken, seafood, and steak prepared at a tabletop grill, plus teriyaki dinners and more than two dozen sushi rolls

$30 $16

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Sushi and Asian Cuisine at Sake Hana Asian Cuisine & Sushi Bar (50% Off). Two Options Available.

Sake Hana Asian Cuisine & Sushi Bar

Westborough

Chefs sear steak hibachi-style and fashion lobster and spicy snow crab into specialty rolls; local ingredients are used whenever possible

$30 $15

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Asian Cuisine at Tenka Asian Bistro in Westborough (Up to Half Off). Two Options Available.

Tenka Asian Bistro

Tenka Asian Bistro

Chefs sizzle meats and veggies at tableside hibachi grills or craft fresh sushi and sashimi at a sushi bar

$40 $20

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Asian Dinner Cuisine for Two or Four at Mikado (Up to 50% Off)

Mikado

Middletown

Traditional Japanese sushi, spicy Thai dishes, and other flavors from across Asia

$30 $16

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$18 for $30 Worth of Chinese and Japanese Fusion Food at Shanghai Osaka

Shanghai Osaka

Southeast Nashua

Sushi including Rainbow maki—with tuna, salmon, and avocado—and shrimp tempura maki; Chinese dishes such as peking duck and coconut shrimp

$30 $18

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Select Local Merchants

Goten of Japan serves authentic Japanese fare by way of hibachi-cooked entrees and a sleek and stylish sushi bar. The menu’s hibachi eats fill empty stomach boxes with hibachi chicken ($15.95), Japanese-style scallops ($22.50), and a veggie special ($14.50). Sushi bites, meanwhile, boast baked rolls ($7.50 to $12), fresh rolls, and sashimi staples. Kids under 10 can peruse a children’s menu replete with entrees (between $10.45 and $16.95) that perfectly fit miniature mouths.

104 Old Amherst Road
Sunderland,
MA
US

Armed with fresh seafood, authentic recipes, and a sizzling hibachi grill, the chefs at Tokyo Asian Cuisine construct fresh sushi rolls and flame-broiled meals of meat and seafood. In the hibachi dining area, chefs artfully spin utensils as they prepare sizzling filet mignon and calamari for visitors seated around the oft-flaming grill, using its intense light to improve their base tans. Diners can also situate themselves in conventional restaurant seating to enjoy uncooked cuisine such as the Kamikaze roll with avocado, spicy tuna, and spicy yellowtail, or a Rock ?n? Roll plate that cocoons eel, salmon skin, cucumber, and avocado in rice.

1152 Riverdale St.
West Springfield,
MA
US

Umi Japanese Steak House & Sushi Bar's chefs sling hot meat and veggies across tableside hibachis in showy displays of culinary prowess. As chopsticks busy themselves with vegetables and fried rice, meat such as lobster and filet mignon sizzles on grills just barely out of reach. Chefs also arrange sushi rolls on beds of seaweed in ribbons of eel, red snapper, tuna, and other raw or tempura-battered seafood. Blond wood inlays and sleek glass panels encircle the dining room, whose walls are sprinkled with shadowboxes of traditional Japanese art.

1168 Boston Road
Springfield,
MA
US

Izumi Japanese Steak House & Sushi Bar's cast of sushi and hibachi chefs infuse their culinary influences into a distinctly Japanese menu. They craft more than 30 different maki and hand rolls and deftly slice more than 20 types of à la carte sushi and sashimi. Teriyaki sauce slathers high-end meats and seafood, such as Chilean sea bass and tuna steak, and top-notch proteins also don crispy coatings of tempura or sizzle on hibachi grills. From behind a full bar accented with LCD televisions and high-def umlauts, bartenders pour a wide selection of sakes and craft exotic cocktails.

25 Ella Grasso Tpke
Windsor Locks,
CT
US

Swirls of sauce and fresh orchid blossoms adorn entrees at Hirosaki Prime, where chefs craft traditional and contemporary Japanese dishes. At tabletop grills throughout the 54-seat hibachi room, they blend cooking and performance in a showy display as they sauté vegetables and seasoned meats. In the smaller lounge, alit with votive candles, otherworldly artwork, and walls inlaid with a soft red glow, guests can sample other Japanese dishes such as chicken teriyaki, as well as specialty sushi rolls such as the Ninja roll, whose shrimp tempura, cucumber, and spicy tuna hide in plain sight.

1121 Grafton St
Worcester,
MA
US

The chefs at Kai Sushi Bar and Grill synthesize culinary skills with fresh ingredients, resulting in a menu of delectable Japanese cuisine and high-quality sushi. Starters of kushiyaki beef skewers ($5.50) and thin-sliced, seared tuna-tataki ($8.95) are on hand to wake even the most deeply hibernating of stomach bears. With a variety of healthy, creative options, such as the lobster salad ($13.95) and low-carb sushi selections, the recipes highlight indulgence without guilt. The eatery pays homage to local sports teams with cheerleading squads and the Red Sox soy wrap, lovingly filled with tempura shrimp, apple, and avocado ($11.95). Guests with a craving for land meat can satisfy their inner grumblings with chicken katsu and steamed veggies ($13.50), or conquer the modern American dream of downing a 14-ounce sirloin steak in a Japanese restaurant ($20.95). Celebrate a successful dining experience with a thematically inappropriate jig atop the sushi bar and a dessert of zesty banana tempura ($5.95) while enjoying the restaurant's atmosphere, which the proprietors strive to make both comfortable and classy.

68 Stafford St
Worcester,
MA
US