Shawn Crawford has been climbing for more than 40 years, working with wilderness search and rescue at age 13 and later serving as a park ranger. Today, he’s the owner and head instructor at Rock City Climbing, where he puts his American Mountaineering and Guiding Association certification to use as he teaches climbers of all experience levels techniques of top-rope climbing, belaying, rappelling, and bouldering.
Inside a gym equipped with more than 10,000 feet of climbing walls, as well as top-rope and bouldering areas, students learn basic and advanced climbing techniques in a range of classes. As they climb, instructors introduce techniques such as hand and foot placement and what to do if gravity starts working in reverse. Visitors can leave the main floor to explore a tunnel maze behind the climbing walls, filled with trap doors, narrow passageways, and drops of up to 11 feet.
When not overseeing his gym, Shawn leads outdoor climbing excursions to challenging locales such as Joshua Tree, Riverside Quarry, and the Statue of Liberty. He also oversees a nearby ropes course, where staffers help groups and individuals navigate two ziplines, as well as more than 20 aerial challenges at heights of up to 60 feet.
The Rinks offers both inline and ice skating for all ages and all skill levels. The Westminster and Yorba Linda centers boast NHL-size rinks, and Anaheim and Lakewood boast Olympic-size rinks. In addition, Anaheim's league-certified surface is used as the official training facility of the Anaheim Ducks. Skaters can take to the ice for classes on such blade-top pursuits as hockey, figure skating, public skating, curling, broomball, and more. For the ice-averse, The Rinks has three inline-skating centers in Corona, Huntington Beach, and Irvine which play host to youth and adult roller hockey leagues, skating clinics, public skates, and more. Open-skate sessions give aficionados the chance to take a few laps with friends and family, riding atop their own blades or donning a rental pair from the front desk. On Friday and Saturday nights, rinks morph into icy dance clubs, blasting hit music booming through the speakers and projecting music videos onto a jumbo screen. Birthday packages are also available at both locations.
Knowing that what's under the hood is just as important as the hood ornament itself, SpoCom's organizers created a show to reward innovation and creativity in automotive engineering and design from both industry professionals and amateur hobbyists. The judges hail from some of the most prestigious car firms and organizations around the world, eagerly inspecting every aspect of the more than 300 custom vehicles vying for the show's ultimate cash prize.
Surrounding this heavy-metal showdown, the stages' bright lights illuminate other, less formal bouts, such as an urban dance competition and bikini contest, during which audience members applaud for the swimsuit they would most like to see on a mannequin some day. Vendors fill more than 1.6 million square feet of exhibition space at the Anaheim Convention Center, providing visitors with the opportunity to purchase luxury wares such as watches, designer clothes, and artwork.
Pure Barre program founder Carrie Rezabek Dorr continuously tweaks her dance-inspired workout regimen, relying on the traditional ballet accouterment to support body-lengthening moves. Dorr started her first class in the basement of an office building in 2001 without so much as a mirror to call her own, but in the intervening years, she managed to grow her workout into a national franchise. Her method involves a ballet barre, which practitioners grasp as they perform isometric movements of discreet muscle groups. Such movements isolate the buttocks, thighs, and core to build strength and burn calories. Though results vary on an individual basis, some students report seeing the beginning developments of long, lean ballet muscle after just 10 classes, which, incidentally, is the same number of eggs one must break to improve at the art of omelet making.
Forty gleaming synthetic lanes sprawl the length of Concourse Bowling Center's 42,000-square-foot bowling gallery. Overhead screens keep score, and lane-illuminating lights lie in wait until 10 p.m. on weekend nights, when the audio-visual spectacle of cosmic tenpin induces squirrels to temporarily suspend hibernation and just dance. Larger parties can rent out one of the alley's VIP suites, which sequester lanes and lounge areas behind giant curtains to create fortresses of bowling solitude that can accommodate up to 320 simultaneous bowlers. When not immediately engrossed in clobbering pins, bowlers can seek out snippets of a sports game on 1 of the alley's 25 sports-tuned plasma screens, or scarf a slice of house-made pizza and an amber pint at Kingpin's Bar & Grill, located just aft of the bowling action.
Bowling isn’t just a hobby at 300 New York—it’s a vibrant social experience worthy of luxurious flourishes. That’s why cushioned lounge seats flank each of the 32 mood-lit lanes in the main concourse area. Each of these lanes faces a large screen that flashes music videos and tutorials on how to remove stuck fingers from bowling balls. Up in The Loft, bowlers can lounge and take in views of the concourse while sipping cocktails from the full-service bar. A dedicated wait staff connects them to offerings from the onsite bar and restaurant—an eatery known for serving dishes from executive chef Chad Bowser’s menu. Some of Chad’s creations include two-bite chicken or beef sliders and hand-battered fried calamari that can be paired with anything from beer to specialty martinis.