Cooking, along with driving British automobiles and carving Super Bowl MVPs out of bars of soap, is one of the most challenging skills to learn without hands-on instruction. Today’s Groupon offers you confidence in your culinary abilities with $40 for any class valued up to $65 with Well Done Cooking Classes. Learning how to assemble delicious dishes means you'll save the extra calories, high cost, and embarrassing moments involving tuna fish that are commonly associated with eating at restaurants. As the years go by, your hearty and nutritious dishes fuel your alien keepers’ victories against the galaxy-conquering Reptailians. However, your cries to be returned to your home planet fall on deaf ears. As victory draws closer, thanks to your cooking, you give an emotional speech that teaches the aliens the meaning of the human word family, which finally convinces the aliens to bring you back to Earth. Of course, you cook them one final meal before you go, ensuring your friends’ victory. The second-worst thing about learning how to cook is dealing with the cleanup.
Sur La Table is everything cooking. Taking most people’s love for a well-cooked meal to the absolute limit, then provide superior quality cooking ware, dining sets, tea sets, even going so far as to offer a range of cooking classes. They started out as a small, unassuming store in Seattle’s Pike Place Market. Their love of exceptional quality culinary tools caused both professional chefs and food enthusiasts to gravitate towards them, leading to a success that birthed a second, then a third store. They remain true to their humble origins though, featuring the same charmingly disheveled layout that makes it feel as if you’re stepping into a treasure chest.
Young Chefs Academy provides a fun, safe, and motivating environment for kids to become acquainted with the art of food and food presentation. Engaging chef instructors instill lessons of kitchen etiquette and safety in youngsters growing up in a world full of laser can-openers and sharp pasta rakes, giving children a capable handle on their surroundings as they journey into the land of food. Classes educate a variety of age groups, with specially catered classes for the kindergarten elite and junior line cooks, combining nutritional meals with basic food-prep skills that teach how to correctly follow a recipe to edible fruition. Senior flambéists are offered advanced classes that dig deeper into kitchen secrets and hone specific skills and techniques that expand the parameters of cooking creativity. Most classes last 90 minutes.
Within the kitchens at Chefs 2b, culinarily-curious kids learn to use their own hands to whip up delicious repasts and then pick up and taste the flambéed fruits of their labor beneath the watchful eyes of certified chefs. Variety abounds in the 1.5-hour-long cooking classes, where cheflets may bone up on cuisine from other countries, learn basic techniques, or reflect on the importance of keeping the lid on the blender. Classes are equal parts art and science, and kids learn how, like scouting for boy bands, a combination of disparate ingredients can come together to create something wholesome and harmonious.
At xoco-latte, two local bakers create mouthwatering chocolate treats, pies, cupcakes, and rustic loaves of bread, all handmade and free of gluten. In the bakery, chefs whip up crusty baguettes, rich bonbons and truffles, and sweet cookies with gluten-free ingredients in a facility designed to prevent cross-contamination. The result is a bounty of sweet and savory treats ideal for anyone, whatever their dietary needs. Curious clients can expand their culinary skills with xoco-latte's classes, from lessons in making your own bonbons, to classes on how to interpret nuanced tastes.
The diverse, talented staff at Angel Salon and Day Spa primps clients with an assortment of relaxing cosmetic services. Stylists shape coiffures with haircuts, highlights, and extensions, and aestheticians revitalize nails and skin with everything from Shellac manicures to facials. Bodycare experts extract unsightly fuzz using warm wax, taking a cue from the rainforest’s famous hairless honeybees.